Chuy's Creamy Jalapeno Dip
Can anyone tell me the recipe for this dip? I love it and I can't find
it
anywhere. Thank you



Chuy's Creamy Jalapeno Dip

Serving Size : 10

1 1/2 cups ranch dressing
1/2 cup sour cream
1/4 cup roasted green chilies -- canned is fine
1/4 cup sliced jalapenos -- canned
4 tablespoons fresh cilantro leaves
1/2 teaspoon salt
1/2 teaspoon garlic
1/2 teaspoon lemon juice -- or, to taste
1/2 whole roma tomato -- optional, diced

Pulse all ingredients in a blender in batches until smooth. Chill and use
as needed.

Source:"http://www.recipezaar.com/"
S(Internet Address):"http://www.recipezaar.com/64848"
Yield:"2 1/2 cups"
Start to Finish Time:"0:20"

Approximate: Don't stake your life on this nutrition information being
correct. If you have dietary issues, do your own calculations.

Per Serving (excluding unknown items): 214 Calories; 22g Fat (88.5%
calories from fat); 2g Protein; 4g Carbohydrate; trace Dietary Fiber; 11mg
Cholesterol; 516mg Sodium. Exchanges: 0 Vegetable; 0 Fruit; 0 Non-Fat
Milk; 4 1/2 Fat; 0 Other Carbohydrates.

Serving Ideas : 1/4 Cup per serving

Change Cujo to Juno in email address.


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