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20-12-2003, 02:13 PM
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Candied Grapefruit Peel
Candied Grapefruit Peel
grapefruit peel 3/4 cup sugar 1/2 cup water 3 tablespoons granulated sugar Remove the yellow part of the peel of one grapefruit with a vegetable peeler. Cut into 1/16-inch -wide strips. In a small saucepan, combine 3/4 cup sugar, 1/2 cup water and peel. Bring mixture to a boil; reduce heat, cover and simmer for 15 minutes. Drain the grapefruit peel and spread it on wax paper. Cool 10 minutes, sprinkle with 3 tablespoons granulated sugar, toss to coat completely. Let peel dry overnight. Source: http://www.chefwebmaster.com/candied...fruit_peel.htm -- Rec.food.recipes is moderated by Patricia Hill at . Only recipes and recipe requests are accepted for posting. Please allow several days for your submission to appear. Archives: http://www.cdkitchen.com/rfr/ http://recipes.alastra.com/ 
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