This is the monthly notice of the availability of the rec.food.preserving FAQ now available at http://rfpfaq.jaclu.com/rfpFAQ.htm . A detailed,...

Green Navel Orange Green Navel Orange Company locates Ganzhou region of china, insist doing anything for Navel orange industry developing all along . the best...

Is carrying dehydrated foods allowed in general for air travel both domestic/international ? Please share your experience in this regard. Thanks.

Do you use a Vacuum Sealer ? How much does one cost ? Can any bag be used in a vacuum sealer ? What are its limitations ? Please share your experience. Thanks.

What is the most Challenging Veggie/Fruit/Flower/Herb you have Dehydrated in each category ? Why ? Please share your experience. Thanks.

Has anyone here tried cooking potatoes, slicing and then dehydrating them ? Can other veggies also be cooked, sliced and then dehydrated ? Thanks.

halo from (watery) new hampshire!! i am not a newbie to this group; but i have been absent from it for a while until i was about to subscribe to a usenet...

This is the second year in a row that I can't get my grape jelly from concords (my best guess) to set looks like water. Last year I tried to do a triple batch...

I just got 2 gallons of grapes today. A gallon each of blue muscadines and bronze scuppernongs. Right now the Mehu Liisa is busy with the muscadines. Think I...

Food: http://www.netcomhost.net/Top10Gen/Self-Reliance/Canning-Recipes.htm http://www.netcomhost.net/Top10Gen/Self-Reliance/Food-Storage.htm http://www.netcomho...

How come the books don't tend to have any banana recipes? Is it necessary to add lemon for acidity? Thanks,...

I ran across her name when I was looking for green tomato salsa recipes. Anyone know what she's up to these days?

Can green beans be dehydrated in full WITHOUT being cut to 1" pieces and WITHOUT their ends removed ? Will there be any loss of quality, texture or will drying...

Could someone who has bought a BWB in the United Kingdom please tell me what they used and where it came from? I know tall pans with a trivet make a simple...

I have had two goes at Marmalade and am having difficulty getting it to set properly - it is significantly too soft. The first time the peels were also too...

SO I suceesfully fermented the kraut - even with messed up salt quantities in beginning. tasted tart and I checked pH with a meter I have to make sure it was...

When I eat dehydrated veggies/fruits as such, without rehydration I seem to produce a lot of gas. Is this common ? Any solutions ? Thanks.

My husband's Uncle gave us a jar of some really tasty relish/chutney and I asked him for the recipe. When I asked him if he BWBs, he said he didn't BWB as it...

Do it for turnips & rutabagas. Would this help lengthen storage time? They won't dehydrate, but how about rotting? Mark

Gone Fishing... A Search, but Why? For Quietness and Inner Peace, A Journey of Thought... Yet the jam must be stirred. Fishing for Truth, for Integrity, For...

I seem to have completely lost the file I kept that had the various herbs, spices, seasonings and other things that don't hold up well to canning. Off the top...

Could sks point me in the direction of rfp faq location? I want to try making sausage and was hoping there were tips in there. My first attempt will be using...

Will whole berry cranberry sauce jell if made with Splenda? TIA -- Wayne Boatwright *¿* _____________________________ http://tinypic.com/dzijap.jpg

I saved the recipe for the beet jelly somewhere really safe, so safe that I can't find it... Could I get it from you once again and this time I promise to...

Good Lord willing and the creek don't rise we will head for home sometime after 0900 CDST this morning. Pep Boys opens at 0900 and I will be on the phone to...

Since folks have been talking about Banana Jam, and Alan Hagan was kind enough to post his Banana and Orange Jam recipe, I thought you wouldn't mind if I...