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| Preserving (rec.food.preserving) Devoted to the discussion of recipes, equipment, and techniques of food preservation. Techniques that should be discussed in this forum include canning, freezing, dehydration, pickling, smoking, salting, and distilling. |
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I now have a large watermelon that has a fairly thick rind. Now I
have to see if I can eat it fast enough to make pickles. I may just cut the innards out and freeze them if I get too full of melon. I may use Barb's recipe. -- Susan N. "Moral indignation is in most cases two percent moral, 48 percent indignation, and 50 percent envy." Vittorio De Sica, Italian movie director (1901-1974 |
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