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| Preserving (rec.food.preserving) Devoted to the discussion of recipes, equipment, and techniques of food preservation. Techniques that should be discussed in this forum include canning, freezing, dehydration, pickling, smoking, salting, and distilling. |
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24-08-2006, 08:05 PM
posted to rec.food.preserving
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the 12th Annual Schaller Ribbon Report
Melba's Jammin' wrote:
Life's not bad. "-) (clipped impressive awards) -- -Barb, Mother Superior, HOSSSPoJ http://jamlady.eboard.com http://web.mac.com/barbschaller -- updated with Fair report Y'all are blessed by St. Sucrose of the Islands fer sure. How could the precious b**ts not win? Could be the name - I always name by stuff fancily: Red Wine Pickled Beet Jewels. See? Better already. Fixin' to go brine some leetle cukes for short brined dills. Got frozen dill heads in the freezer. Got both dill & cukes up out in the garden - with all this wet & steamy weather, the herbs are eating it up. God bless compost. Edrena. 
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