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Preserving (rec.food.preserving) Devoted to the discussion of recipes, equipment, and techniques of food preservation. Techniques that should be discussed in this forum include canning, freezing, dehydration, pickling, smoking, salting, and distilling.

WTB Simply Pickles by Sara Ridgley in the UK



 
 
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  #1 (permalink)  
Old 01-06-2006, 03:57 PM posted to rec.food.preserving
DanielCoffey
external usenet poster
 
Posts: 10
Default WTB Simply Pickles by Sara Ridgley in the UK

I've tried to contact Sara since she posted here about a week ago
without luck, so would anyone be interested in selling me a second
hand copy of her book, Simply Pickles? I live in the UK (Edinburgh)
and can pay via PayPal, cheque or card.

Please reply to the following email if you think you can help...
coffey at blueyonder dot co dot uk

Thanks,

Daniel.
  #2 (permalink)  
Old 01-06-2006, 08:51 PM posted to rec.food.preserving
DanielCoffey
external usenet poster
 
Posts: 10
Default WTB Simply Pickles by Sara Ridgley in the UK

On Thu, 01 Jun 2006 13:57:17 GMT, DanielCoffey
wrote:

I've tried to contact Sara since she posted here about a week ago
without luck, so would anyone be interested in selling me a second
hand copy of her book, Simply Pickles? I live in the UK (Edinburgh)
and can pay via PayPal, cheque or card.

Please reply to the following email if you think you can help...
coffey at blueyonder dot co dot uk

Thanks,

Daniel.


Sorted - Sara has contacted me. Cranium Crusher onions will be mine!!!
Muahahaha!!!!!
 




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