Preserving (rec.food.preserving) Devoted to the discussion of recipes, equipment, and techniques of food preservation. Techniques that should be discussed in this forum include canning, freezing, dehydration, pickling, smoking, salting, and distilling.

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SCUBApix
 
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Default rfpFAQ Availability

The rec.food.preserving FAQ is available at
http://www.gbronline.com/jacke/rfpfaq/rfpFAQ.htm . There have been no
changes since the last announcement; we are at Version 4.2.3. A detailed,
chronological ordering of changes to the FAQ can be found at
http://www.gbronline.com/jacke/rfpfaq/differences.htm .

This is the monthly posting of the availablility of the FAQ.

Note that I have added a single text file that can be downloaded. Just start
at the above place (rfpFAQ.htm) and you will see a link for download where
it talks about the 'differences' file. The new text file opens in your
browser
and then you just click 'file' and 'save as' and you should have it. Let me
know if there are any difficulties.


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