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Preserving (rec.food.preserving) Devoted to the discussion of recipes, equipment, and techniques of food preservation. Techniques that should be discussed in this forum include canning, freezing, dehydration, pickling, smoking, salting, and distilling.

OMG!!!! The cooking Newsgroup just pickled Barb!!!!



 
 
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  #1 (permalink)  
Old 15-11-2007, 03:24 AM posted to rec.food.preserving
Virginia Tadrzynski
external usenet poster
 
Posts: 1,122
Default OMG!!!! The cooking Newsgroup just pickled Barb!!!!

So says ginny as she whistles a little guiltily as she ambles out of the
room....
-g


  #2 (permalink)  
Old 15-11-2007, 02:26 PM posted to rec.food.preserving
Ophelia[_4_]
external usenet poster
 
Posts: 1,964
Default OMG!!!! The cooking Newsgroup just pickled Barb!!!!

Virginia Tadrzynski wrote:
So says ginny as she whistles a little guiltily as she ambles out of
the room....
-g


Oi!!! What do you mean? What have you done with our Barb????????????


  #3 (permalink)  
Old 15-11-2007, 06:42 PM posted to rec.food.preserving
j-lattie@neiu.edu
external usenet poster
 
Posts: 76
Default OMG!!!! The cooking Newsgroup just pickled Barb!!!!

On Nov 14, 9:24 pm, "Virginia Tadrzynski" wrote:
So says ginny as she whistles a little guiltily as she ambles out of the
room....
-g


I'll bet she tastes quite nice. Although I assume she's a sweet
gherkin, and not a tart dill.

  #4 (permalink)  
Old 15-11-2007, 11:08 PM posted to rec.food.preserving
Kathi Jones
external usenet poster
 
Posts: 443
Default OMG!!!! The cooking Newsgroup just pickled Barb!!!!


"Ophelia" wrote in message
...
Virginia Tadrzynski wrote:
So says ginny as she whistles a little guiltily as she ambles out of
the room....
-g


Oi!!! What do you mean? What have you done with our Barb????????????

OHMYGOSHWHATHAPPENEDTOBARB???????????!!!!!!!!!!!!1 1!

Kathi


  #6 (permalink)  
Old 17-11-2007, 02:00 PM posted to rec.food.preserving
Virginia Tadrzynski
external usenet poster
 
Posts: 1,122
Default OMG!!!! The cooking Newsgroup just pickled Barb!!!!


"Virginia Tadrzynski" wrote in message
...
So says ginny as she whistles a little guiltily as she ambles out of the
room....
-g


There was a dead spread theme on the other group, originally titled Dead
Spread for Sarah in which we paid homage to someone who had passed. When
all comments were made, Barb asked one of the other posters would he do her
the honor of hosting hers when the time (a long, long time we pray) for hers
comes around. I suggested she just be pickled, set on the table so she
could oversee the whole process herself........this led to how would she be
judged when the fair judges came by to pay their respects, etc. All done in
good fun.

Now a major question......pressure canner or bwb to keep her natural beauty
intact?
-ginny


  #7 (permalink)  
Old 17-11-2007, 03:23 PM posted to rec.food.preserving
George Shirley
external usenet poster
 
Posts: 1,744
Default OMG!!!! The cooking Newsgroup just pickled Barb!!!!

Virginia Tadrzynski wrote:
"Virginia Tadrzynski" wrote in message
...
So says ginny as she whistles a little guiltily as she ambles out of the
room....
-g


There was a dead spread theme on the other group, originally titled Dead
Spread for Sarah in which we paid homage to someone who had passed. When
all comments were made, Barb asked one of the other posters would he do her
the honor of hosting hers when the time (a long, long time we pray) for hers
comes around. I suggested she just be pickled, set on the table so she
could oversee the whole process herself........this led to how would she be
judged when the fair judges came by to pay their respects, etc. All done in
good fun.

Now a major question......pressure canner or bwb to keep her natural beauty
intact?
-ginny


Neither, put her in a very large glass jar and cover her with vodka.
Maybe put an olive in it to make a vodka martooni.

George
  #8 (permalink)  
Old 17-11-2007, 04:12 PM posted to rec.food.preserving
Ophelia[_4_]
external usenet poster
 
Posts: 1,964
Default OMG!!!! The cooking Newsgroup just pickled Barb!!!!

George Shirley wrote:
Virginia Tadrzynski wrote:
"Virginia Tadrzynski" wrote in message
...
So says ginny as she whistles a little guiltily as she ambles out
of the room....
-g


There was a dead spread theme on the other group, originally titled
Dead Spread for Sarah in which we paid homage to someone who had
passed. When all comments were made, Barb asked one of the other
posters would he do her the honor of hosting hers when the time (a
long, long time we pray) for hers comes around. I suggested she
just be pickled, set on the table so she could oversee the whole
process herself........this led to how would she be judged when the
fair judges came by to pay their respects, etc. All done in good
fun. Now a major question......pressure canner or bwb to keep her natural
beauty intact?
-ginny


Neither, put her in a very large glass jar and cover her with vodka.
Maybe put an olive in it to make a vodka martooni.


Now that is what I call a *good* plan


  #9 (permalink)  
Old 17-11-2007, 05:48 PM posted to rec.food.preserving
George Shirley
external usenet poster
 
Posts: 1,744
Default OMG!!!! The cooking Newsgroup just pickled Barb!!!!

Ophelia wrote:
George Shirley wrote:
Virginia Tadrzynski wrote:
"Virginia Tadrzynski" wrote in message
...
So says ginny as she whistles a little guiltily as she ambles out
of the room....
-g

There was a dead spread theme on the other group, originally titled
Dead Spread for Sarah in which we paid homage to someone who had
passed. When all comments were made, Barb asked one of the other
posters would he do her the honor of hosting hers when the time (a
long, long time we pray) for hers comes around. I suggested she
just be pickled, set on the table so she could oversee the whole
process herself........this led to how would she be judged when the
fair judges came by to pay their respects, etc. All done in good
fun. Now a major question......pressure canner or bwb to keep her natural
beauty intact?
-ginny


Neither, put her in a very large glass jar and cover her with vodka.
Maybe put an olive in it to make a vodka martooni.


Now that is what I call a *good* plan


If it was good enough for Lord Nelson it's good enough for our hero
Barb. :-}) (Note: had to change my caricature as I no longer wear
glasses since cataract surgery. There are some advantages to getting old
as I had been wearing glasses for 46 years.
  #10 (permalink)  
Old 17-11-2007, 07:02 PM posted to rec.food.preserving
Ophelia[_4_]
external usenet poster
 
Posts: 1,964
Default OMG!!!! The cooking Newsgroup just pickled Barb!!!!

George Shirley wrote:
If it was good enough for Lord Nelson it's good enough for our hero
Barb. :-}) (Note: had to change my caricature as I no longer wear
glasses since cataract surgery. There are some advantages to getting
old as I had been wearing glasses for 46 years.


Fantastic! I wish I could wear them but I have dry eyes. I have to wear
glasses because I have implants because of cataract surgery.. Of course the
lens are fixed (as you probably know) so I have to have glasses. Oh well,
better than not being able to see at all)

BTW, make it gin for me G


  #11 (permalink)  
Old 17-11-2007, 07:10 PM posted to rec.food.preserving
George Shirley
external usenet poster
 
Posts: 1,744
Default OMG!!!! The cooking Newsgroup just pickled Barb!!!!

Ophelia wrote:
George Shirley wrote:
If it was good enough for Lord Nelson it's good enough for our hero
Barb. :-}) (Note: had to change my caricature as I no longer wear
glasses since cataract surgery. There are some advantages to getting
old as I had been wearing glasses for 46 years.


Fantastic! I wish I could wear them but I have dry eyes. I have to wear
glasses because I have implants because of cataract surgery.. Of course the
lens are fixed (as you probably know) so I have to have glasses. Oh well,
better than not being able to see at all)

BTW, make it gin for me G


I will most likely have to wear reading glasses only. Opthamologist says
the lens implants are cut to the proper prescription to give me 20/20 in
each eye. This Wednesday and the following Wednesday I am having SLT
laser surgery to open ducts in the eyes to allow the pressure to drain
as I also have glaucoma and the eye drops I use irritate my eyes
terribly. Six weeks after that I will have further laser surgery to
remove the membranes that are making my vision cloudy plus a little
laser surgery to correct my right eye to 20/20. These folks can do
miracles but it takes forever at my age as it takes me longer to heal
nowadays. Oh well, getting older is certainly better than the alternative.
  #12 (permalink)  
Old 17-11-2007, 08:02 PM posted to rec.food.preserving
Ophelia[_4_]
external usenet poster
 
Posts: 1,964
Default OMG!!!! The cooking Newsgroup just pickled Barb!!!!

George Shirley wrote:
Ophelia wrote:
George Shirley wrote:
If it was good enough for Lord Nelson it's good enough for our hero
Barb. :-}) (Note: had to change my caricature as I no longer wear
glasses since cataract surgery. There are some advantages to getting
old as I had been wearing glasses for 46 years.


Fantastic! I wish I could wear them but I have dry eyes. I have
to wear glasses because I have implants because of cataract
surgery.. Of course the lens are fixed (as you probably know) so I
have to have glasses. Oh well, better than not being able to see at
all) BTW, make it gin for me G


I will most likely have to wear reading glasses only. Opthamologist
says the lens implants are cut to the proper prescription to give me
20/20 in each eye.


Did you have them both done at the same time? I got my right eye done first
and it is great. The left one is problematic. I had the left lens in my
specs changed about six months ago and it is needed again. I was at the
optician again today and after having taken photos of the back of my eyes
she wants me to be referred to a consultant

This Wednesday and the following Wednesday I am
having SLT laser surgery to open ducts in the eyes to allow the
pressure to drain as I also have glaucoma and the eye drops I use irritate
my eyes
terribly.


Awww poor lamb

Six weeks after that I will have further laser surgery to
remove the membranes that are making my vision cloudy plus a little
laser surgery to correct my right eye to 20/20.


I was told that was likely, but isn't it wonderful they can do that)

These folks can do
miracles but it takes forever at my age as it takes me longer to heal
nowadays. Oh well, getting older is certainly better than the
alternative.


It sure is m'dear))) Keep yer pecker up and keep smiling)


  #13 (permalink)  
Old 17-11-2007, 09:34 PM posted to rec.food.preserving
George Shirley
external usenet poster
 
Posts: 1,744
Default OMG!!!! The cooking Newsgroup just pickled Barb!!!!

Ophelia wrote:
George Shirley wrote:
Ophelia wrote:
George Shirley wrote:
If it was good enough for Lord Nelson it's good enough for our hero
Barb. :-}) (Note: had to change my caricature as I no longer wear
glasses since cataract surgery. There are some advantages to getting
old as I had been wearing glasses for 46 years.
Fantastic! I wish I could wear them but I have dry eyes. I have
to wear glasses because I have implants because of cataract
surgery.. Of course the lens are fixed (as you probably know) so I
have to have glasses. Oh well, better than not being able to see at
all) BTW, make it gin for me G


I will most likely have to wear reading glasses only. Opthamologist
says the lens implants are cut to the proper prescription to give me
20/20 in each eye.


Did you have them both done at the same time? I got my right eye done first
and it is great. The left one is problematic. I had the left lens in my
specs changed about six months ago and it is needed again. I was at the
optician again today and after having taken photos of the back of my eyes
she wants me to be referred to a consultant

Nope, right eye on 09/21 and the left eye one month later.

This Wednesday and the following Wednesday I am
having SLT laser surgery to open ducts in the eyes to allow the
pressure to drain as I also have glaucoma and the eye drops I use irritate
my eyes
terribly.


Awww poor lamb

Six weeks after that I will have further laser surgery to
remove the membranes that are making my vision cloudy plus a little
laser surgery to correct my right eye to 20/20.


I was told that was likely, but isn't it wonderful they can do that)

The beauty of this is that the whole shooting match is only going to
cost me about US$300.00 in co-payments, my insurance/Medicare takes care
of the rest.

These folks can do
miracles but it takes forever at my age as it takes me longer to heal
nowadays. Oh well, getting older is certainly better than the
alternative.


It sure is m'dear))) Keep yer pecker up and keep smiling)


I wish I could. (Blushes mightily)
  #14 (permalink)  
Old 17-11-2007, 09:41 PM posted to rec.food.preserving
Ophelia[_4_]
external usenet poster
 
Posts: 1,964
Default OMG!!!! The cooking Newsgroup just pickled Barb!!!!

George Shirley wrote:
Ophelia wrote:
George Shirley wrote:
Ophelia wrote:
George Shirley wrote:
If it was good enough for Lord Nelson it's good enough for our
hero Barb. :-}) (Note: had to change my caricature as I no longer
wear glasses since cataract surgery. There are some advantages to
getting old as I had been wearing glasses for 46 years.
Fantastic! I wish I could wear them but I have dry eyes. I have
to wear glasses because I have implants because of cataract
surgery.. Of course the lens are fixed (as you probably know) so I
have to have glasses. Oh well, better than not being able to see
at all) BTW, make it gin for me G


I will most likely have to wear reading glasses only. Opthamologist
says the lens implants are cut to the proper prescription to give me
20/20 in each eye.


Did you have them both done at the same time? I got my right eye
done first and it is great. The left one is problematic. I had the
left lens in my specs changed about six months ago and it is needed
again. I was at the optician again today and after having taken
photos of the back of my eyes she wants me to be referred to a
consultant

Nope, right eye on 09/21 and the left eye one month later.

This Wednesday and the following Wednesday I am
having SLT laser surgery to open ducts in the eyes to allow the
pressure to drain as I also have glaucoma and the eye drops I use
irritate my eyes
terribly.


Awww poor lamb

Six weeks after that I will have further laser surgery to
remove the membranes that are making my vision cloudy plus a little
laser surgery to correct my right eye to 20/20.


I was told that was likely, but isn't it wonderful they can do
that)

The beauty of this is that the whole shooting match is only going to
cost me about US$300.00 in co-payments, my insurance/Medicare takes
care of the rest.

These folks can do
miracles but it takes forever at my age as it takes me longer to
heal nowadays. Oh well, getting older is certainly better than the
alternative.


It sure is m'dear))) Keep yer pecker up and keep smiling)


I wish I could. (Blushes mightily)


Ooops G


  #15 (permalink)  
Old 17-11-2007, 11:54 PM posted to rec.food.preserving
Puester
external usenet poster
 
Posts: 1,995
Default OMG!!!! The cooking Newsgroup just pickled Barb!!!!

Virginia Tadrzynski wrote:
"Virginia Tadrzynski" wrote in message
...
So says ginny as she whistles a little guiltily as she ambles out of the
room....
-g


There was a dead spread theme on the other group, originally titled Dead
Spread for Sarah in which we paid homage to someone who had passed. When
all comments were made, Barb asked one of the other posters would he do her
the honor of hosting hers when the time (a long, long time we pray) for hers
comes around. I suggested she just be pickled, set on the table so she
could oversee the whole process herself........this led to how would she be
judged when the fair judges came by to pay their respects, etc. All done in
good fun.

Now a major question......pressure canner or bwb to keep her natural beauty
intact?
-ginny



Freeze-dried.

gloria p
 




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