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Preserving (rec.food.preserving) Devoted to the discussion of recipes, equipment, and techniques of food preservation. Techniques that should be discussed in this forum include canning, freezing, dehydration, pickling, smoking, salting, and distilling.

An appeal for a cherry marmalade recipe



 
 
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  #1 (permalink)  
Old 14-09-2006, 04:40 PM posted to rec.food.preserving
Uncle Ned
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Posts: 1
Default An appeal for a cherry marmalade recipe

As it says in the subject title, this is simply and an appeal for a
cherry marmalade recipe. Can anybody help please?

Yours hopefully

Uncle Ned

  #2 (permalink)  
Old 15-09-2006, 12:18 AM posted to rec.food.preserving
ellen wickberg
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Posts: 168
Default An appeal for a cherry marmalade recipe

Uncle Ned wrote:
As it says in the subject title, this is simply and an appeal for a
cherry marmalade recipe. Can anybody help please?

Yours hopefully

Uncle Ned

What do you mean by cherry marmalade? Most marmalades are made from
citrus fruits, do you mean adding cherries to one of these?
Ellen
  #3 (permalink)  
Old 15-09-2006, 01:22 PM posted to rec.food.preserving
Kathi Jones
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Posts: 435
Default An appeal for a cherry marmalade recipe


"ellen wickberg" wrote in message
news:vrlOg.554675$IK3.434908@pd7tw1no...
Uncle Ned wrote:
As it says in the subject title, this is simply and an appeal for a
cherry marmalade recipe. Can anybody help please?

Yours hopefully Uncle Ned

What do you mean by cherry marmalade? Most marmalades are made from
citrus fruits, do you mean adding cherries to one of these?
Ellen


there's a 'quick strawberry lemon marmalade' in the big Bernardin book that
has lemon peel, chrushed strawberries, powdered pectin and sugar in it.
Maybe you could substitute cherries for the strawberries? I'll post the
recipe if you want it.

Kathi


  #4 (permalink)  
Old 19-09-2006, 12:09 PM posted to rec.food.preserving
Peter Watson
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Posts: 2
Default An appeal for a cherry marmalade recipe

On 15/9/06 9:18 AM, in article vrlOg.554675$IK3.434908@pd7tw1no, "ellen
wickberg" wrote:

Uncle Ned wrote:
As it says in the subject title, this is simply and an appeal for a
cherry marmalade recipe. Can anybody help please?

Yours hopefully

Uncle Ned

What do you mean by cherry marmalade? Most marmalades are made from
citrus fruits, do you mean adding cherries to one of these?
Ellen



Ellen I think he may be referring to jams made in Portugal or France where
the word Marmelo and Marmelade (think Red Onion Marmelade) in which case I
would suspect that a Hungarian or French recipe for Cherries using Sour
Cherries would be what this poster is after.

Peter Watson
Australia

  #5 (permalink)  
Old 19-09-2006, 11:53 PM posted to rec.food.preserving
Wayne Boatwright[_1_]
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Posts: 5,034
Default An appeal for a cherry marmalade recipe

Oh pshaw, on Tue 19 Sep 2006 04:09:47a, Peter Watson meant to say...

On 15/9/06 9:18 AM, in article vrlOg.554675$IK3.434908@pd7tw1no, "ellen
wickberg" wrote:

Uncle Ned wrote:
As it says in the subject title, this is simply and an appeal for a
cherry marmalade recipe. Can anybody help please?

Yours hopefully

Uncle Ned

What do you mean by cherry marmalade? Most marmalades are made from
citrus fruits, do you mean adding cherries to one of these?
Ellen



Ellen I think he may be referring to jams made in Portugal or France

where
the word Marmelo and Marmelade (think Red Onion Marmelade) in which case

I
would suspect that a Hungarian or French recipe for Cherries using Sour
Cherries would be what this poster is after.

Peter Watson
Australia



http://www.fooddownunder.com/cgi-bin/recipe.cgi?r=51518

--
Wayne Boatwright @¿@¬
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