Apples, what to do?
I have some transparent yellow apples (soft kind), but don't feel like
making boring applesauce or apple butter. does anyody have any other ideas of what I could do with them? For preserving that is. |
Apples, what to do?
"Denise~*" > wrote in message
oups.com... >I have some transparent yellow apples (soft kind), but don't feel like > making boring applesauce or apple butter. does anyody have any other > ideas of what I could do with them? For preserving that is. > Yippee! Brandied apples. With or without extra spices. Apple juice. I love apple cider, too, even better than the juice. Tippledrena |
Apples, what to do?
|
Apples, what to do?
I'd suggest frozen apple slices. I put 2 cups at a time into a plastic
sandwich bag and put all those into one big bag in the freezer. Very convenient for making apple crisp on a winter's evening. About 5 min to mix the ingredients and 13 min cook in the microwave. Many a time my dog an I shared one of these. I get them all to myself now and they last me a couple of days. Also good for apple pies if one wants to take the time. |
Apples, what to do?
Denise~* wrote:
> wrote: > >>"Denise~*" > wrote in message groups.com... >> >>>I have some transparent yellow apples (soft kind), but don't feel like >>>making boring applesauce or apple butter. does anyody have any other >>>ideas of what I could do with them? For preserving that is. >>> >> >>Yippee! Brandied apples. With or without extra spices. > > > recipe? > > >>Apple juice. I love apple cider, too, even better than the juice. >>Tippledrena > > Apple cranberry chutney? I think I have a recipe. However if yellow transparents are as soft as green ones, I don't think it would work. How about adding a very strong tasting fruit and making a paste or cheese, like quince or guava paste. You serve those in small pieces, with or without cheese, as a dessert. Ellen |
Apples, what to do?
"Wm Watt" > wrote in message oups.com... > I'd suggest frozen apple slices. I put 2 cups at a time into a plastic > sandwich bag and put all those into one big bag in the freezer. Very > convenient for making apple crisp on a winter's evening. About 5 min to > mix the ingredients and 13 min cook in the microwave. Many a time my > dog an I shared one of these. I get them all to myself now and they > last me a couple of days. Also good for apple pies if one wants to take > the time. Oh, William! Sounds like you need to get another dog! ;-) Kathi great idea, btw > |
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