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Mexican Cooking (alt.food.mexican-cooking) A newsgroup created for the discussion and sharing of mexican food and recipes.

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Caldo Verde (Portuguese Kale Soup) by Gunner
Made a variation of this delicious soup last week with some heavy cream in the puree, finished it up last night with a chunk of crusty...
29-01-2007 04:49 PM
by Gunner Go to last post
0 17
Beach Recipe for the Gourmand by Sonoran Dude
Here is a beach recipe for you... After you wake up from your drunken haze gather up all the flat beer left over from the night before and put it in a pot....
28-01-2007 05:44 PM
by The Galloping Gourmand Go to last post
4 30
Mexican Seafood in Tucson by Sonoran Dude
I'm a big fish taco fan. Sorry about those of you that feel that this is border food and can be found near any seaside town in Mexico. Here in Tucson there...
28-01-2007 04:32 AM
by Sonoran Dude Go to last post
4 44
Mexican food is a ceremony! by Wayne Lundberg
Individual Mexican recipes are fine... but for a full afternoon of joy, happiness and well-being, you need a Mexican meal! My son and wife will be at San...
27-01-2007 08:40 PM
by dtwright37 Go to last post
1 19
Sopa Verde de Alubias y Setas by The Galloping Gourmand
Sopa Verde de Alubias y Setas (Bean and Mushroom Soup) http://setascultivadas.com/sopas.html This recipe comes from a website that promotes mushrooms....
27-01-2007 05:26 PM
by The Galloping Gourmand Go to last post
0 24
Tortas de Cangrejo (Crab Cakes) by The Galloping Gourmand
5-1/2 pounds of crab sounds like an awful lot to feed four people, but that's the weight before cooking... Tortas de Cangrejo (Crab Cakes) (Receta para 4...
25-01-2007 03:27 AM
by Gunner Go to last post
14 58
Toronto grocery? by Craig B
Hi Does anyone know of a good place in Toronto to get Mexican grocery items. It's tough to find good peppers and spices up here. Thanks
24-01-2007 08:53 PM
by Craig Breckenridge Go to last post
3 65
Superbowl stuff by Wayne Lundberg
My favorite superbowl snack has been, and most likely will always be: Guacamole and corn tortilla chips. And because I love my endorphin hit, I have a small...
(Multi-page thread 1 2)
24-01-2007 04:32 PM
by Sonoran Dude Go to last post
26 68
Mexican food magazine by Jack Tyler
I ran across a magazine last week on a supermarket newsstand called "Mexican". It's published by Better Homes and Gardens and is on stands right now. It's...
24-01-2007 04:00 PM
by Sonoran Dude Go to last post
4 50
Plug-In Profit Site by brian
3 EASY steps to Make Money Online! Click Here For...
23-01-2007 11:18 PM
by brian Go to last post
0 11
new recipes by MyFamilyKitchen
My Family Kitchen has added new recipes to it's collection! visit http://www.myfamilykitchen.com/super-bowl-recipes.html for new free super bowl party recipes...
21-01-2007 03:52 PM
by Jene Go to last post
1 14
Cider and Sea Bass? by The Galloping Gourmand
How do the chefs know which wine, beer, cider, or whatever, will enhance the flavor of any given meat or fish, except by experience? I would have never thought...
21-01-2007 05:32 AM
by The Ranger Go to last post
3 18
1524 Weight loss is very easy - I have done it several times by Quaid
Weight loss is very easy and I have done it several times :) ha ha Few tips: Eat what you like but NOT (or low) carbs and you will see the result. ...
20-01-2007 02:52 PM
by Quaid Go to last post
0 34
Cordero de Reyes (Roast Leg of Lamb) by The Galloping Gourmand
http://www.villardeciervos.org/navidad/recetas/cordero.htm This is a recipe for roast leg of lamb. It's from Spain, they call for patatas instead of...
20-01-2007 02:20 AM
by Wayne Lundberg Go to last post
1 47
Lamb Chops with Chocolate Sauce atop Banana/Sweet Potato Puree by Jack Tyler
When I was last in Tabasco, I posted in this forum that I had enjoyed some lamb chops served with a spicy chocolate or cocoa sauce. The chef e-mailed me the...
20-01-2007 12:59 AM
by Gunner Go to last post
6 17
Please post recipes in English by angie fox
Please post recipes in english unless this group is going to be posting in Spanish now. We cannot read spanish and we may want to make the recipe but dont...
19-01-2007 02:17 AM
by Sonoran Dude Go to last post
9 12
Cochinita Pibil, my version by dtwright37
I celebrated getting some banana leaves by using Rick Bayless's recipe as a guide. Marinated a large chunk of Boston Butt overnight in a mix of Goya's Mojo...
18-01-2007 10:48 PM
by Wayne Lundberg Go to last post
4 13
Horchata (Cinnamon Rice Milk) by pamjd
Went to a wonderful lunch at the Mexican resturant in Postville Iowa. So old Mexico! Yesterday they had a 2 piece band playing most the afternoon. ...
17-01-2007 09:55 PM
by Gene Seibel Go to last post
7 19
Sopa Seca de Tortillas by The Galloping Gourmand
This is *not* the restaurant style Tortilla Soup with soggy tortilla chips in a slightly spicy broth, it's a casserole of tortillas, poblano chiles, melted...
17-01-2007 08:03 PM
by The Galloping Gourmand Go to last post
4 17
looking for this vanilla. by Joan and Papillons: Cosmo & Midge
I am looking for Molina "concentrated" vanilla el Papantla and NOT the Molina vanilla-vanillin extract "original" which one can find anywhere with a...
17-01-2007 06:25 PM
by Gunner Go to last post
1 19
Caldo de Pescado by The Galloping Gourmand
What kind of fish is "pescado cazón" and how long should it be cooked, considering that this is meant to be soup? If dried chiles de arból are used without...
(Multi-page thread 1 2)
17-01-2007 04:44 AM
by Gunner Go to last post
16 39
How to cook Mexicans??? by Ed Zagmoon
I'm a cannibal and Mexicans look tasty and there are so many of them around, you just HAVE to eat them. Do you have any recipes?
17-01-2007 02:34 AM
by Sonoran Dude Go to last post
7 17
Mejor que "puras habas" by The Galloping Gourmand
I know that Mexicans eat habas, a Mediterranean broad bean, because I can buy it in bulk at the local supermercado. This recipe is from Venezuela, but, if you...
15-01-2007 09:16 PM
by The Galloping Gourmand Go to last post
2 24
Caldo Largo a la Veracruz by The Galloping Gourmand
What is a "pimienta gorda", where would I get a yellow potato, and how long should I boil the fish, once I've added it to the broth made from fish...
14-01-2007 05:40 PM
by monica Go to last post
5 25
Free Recipes by MyFamilyKitchen
We have put together a FREE collection of our favorite recipes and snack ideas such as: Buffalo Wings...
14-01-2007 03:14 AM
by lincmel Go to last post
1 17
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