|
|
Welcome to FoodBanter.com forums which provide access to the finest food and drink related newsgroups. You are currently viewing our boards as a guest which gives you limited access to view most newsgroup discussions and access our other FREE features. By joining our free community you will have access to post topics to the food related newsgroups, communicate privately with other FoodBanter.com members (PM), respond to polls, upload your own photos and access many other special features. Registration is fast, simple and absolutely free so please, join our community today! If you have any problems with the registration process or your account login, please contact support. |
|
|||||||
| Mexican Cooking (alt.food.mexican-cooking) A newsgroup created for the discussion and sharing of mexican food and recipes. |
|
|
LinkBack | Thread Tools | Search this Thread | Display Modes |
08-11-2005, 04:22 PM
posted to alt.food.mexican-cooking
|
|||
|
|||
Apologies
Recently I posted the Fettuicine Alfredo Mexicano... I wanted to
apologize if anyone was offended by my signature associated with it (as some concern was expressed). This message has been removed.  Best wishes, Chris Lautischer 
|
| Thread Tools | Search this Thread |
| Display Modes | |
|
|
Similar Threads
|
||||
| Thread | Thread Starter | Forum | Replies | Last Post |
| Apologies to modem | jmcquown | General Cooking | 7 | 05-09-2005 07:25 PM |
| My apologies to someone.... | Steve Calvin | General Cooking | 10 | 14-12-2004 12:03 AM |
| To breathe or not to breathe (with apologies to the Bard) | Ian Hoare | Wine | 12 | 20-09-2004 03:11 AM |
| Apologies all... | Dan the Man | Wine | 8 | 09-09-2004 02:57 AM |
| apologies about second freekeh question | Harold Dewer | Historic | 0 | 12-04-2004 09:26 PM |
Linear Mode
