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| Mexican Cooking (alt.food.mexican-cooking) A newsgroup created for the discussion and sharing of mexican food and recipes. |
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09-10-2003, 10:24 PM
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Mexican Christmas Punch
Mexican Christmas Punch
12 quarts water 10 oz tejocotes 6 oz walnuts 5 oranges juiced 8 guavas 4 sugar canes 10 oz prunes 3 sticks cinnamon 2 lb. sugar 1 quart brandy Wash fruit. Cut the sugar cane into strips. Cut guava. Boil everything together, except the sugar. When cooked add the sugar and brandy. -- William Barfieldsr 
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