![]() |
|
Welcome to FoodBanter.com forums which provide access to the finest food and drink related newsgroups. You are currently viewing our boards as a guest which gives you limited access to view most newsgroup discussions and access our other FREE features. By joining our free community you will have access to post topics to the food related newsgroups, communicate privately with other FoodBanter.com members (PM), respond to polls, upload your own photos and access many other special features. Registration is fast, simple and absolutely free so please, join our community today! If you have any problems with the registration process or your account login, please contact support. |
|
|||||||
| Marketplace (rec.food.marketplace) The ONLY place to advertise. Appropriate for posting offers to buy, sell, trade, or give away food and food-related products and services. Commercial establishments posts no more than once every two weeks. |
|
|
LinkBack | Thread Tools | Search this Thread | Display Modes |
|
|||
|
The Pytchley Book or refined Cookery and Bills of Fare by Major L....
covers discoloured,a little worn ,but less so than appears in scan,otherwise a good copy. Published by Charles Dickens and Evans, Crystal Palace Press ,1887. 280 pages plus adverts.Dedicated to The Countess Spencer ,whose husband has for years been the principal supporter of the Pytchley Country. Really georgeous mid victorian Cookery book ,very scarce with a section of menus,and a host of exotic recipes.Also some lovely classic pictorial advertising.Published by Charles Dickens and Evans,who was the son of the original Charles Dickes,and Evans, Dickens juniors father in law. http://cgi.ebay.co.uk/ws/eBayISAPI.d...e=STRK:MESE:IT |