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Biscuit by
Opinicus
http://en.wikipedia.org/wiki/Biscuit
What do *you* think it is and why?
--
Bob
Kanyak's Doghouse
http://www.kanyak.com
( 1 2)
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mammoth meat by
Walter Traprock
did people use to eat mammoth meat early last century? i've
just read about being served mammoth meat by the Czar of Russia,
meat dug up that's been frozen...
( 1 2)
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28 |
189 |
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Book help by
R. Fizek
Hi,
I have a book called "Food and Drink in Medieval Poland" by the late Maria Dembinska and William Woys Weaver and am trying to find out if it is available...
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44 |
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USA LA RED PARA GANAR DINERO by
estufa@tmdigital.es
Por favor, lee este mensaje y tendremos la oportunidad de ganar MUCHO
DINERO usando Internet y de forma totalmente legal.
¿Te imaginas que miles de personas...
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73 |
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Hamburg's Christmas Winter Markets and Gluhwein by
contact@GlobalDetail.com
Check out this article on the main Christmas Markets in Hamburg,
Germany. There is a description of each of the big ones with some
trivia thrown in. You can...
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62 |
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0 |
57 |
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great site for... by
frogfog
antique roman dishes; the second item on the list gives conversions to make
your lives easier....
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1 |
64 |
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Rinkum diddy by
Bob (this one)
Anybody ever heard of it?
I was asked to come up with a recipe for it. Never heard of it.
Supposedly a kind of stew, goulash dish based on tomato...
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2 |
87 |
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7 |
99 |
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Online spice ordering? by
hanabel@gmail.com
Hi,
My father enjoys hearth and outdoor Colonial American and Medieval
cooking but he has trouble finding some of the rarer spices. I would
love to get him...
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6 |
57 |
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What Spanish bird is this? by
Richard Wright
A Lady Ann Fanshawe writes of a visit to Spain in 1664. She enthuses
about Spanish food.
One item is "a small bird that lives and fattens on grapes and...
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2 |
44 |
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HELLO TO EVERYONE!!! by
arem_29
hello to all the members!... im Ryan. a new member!.... well, im a
college student taking up engineering!...i hope I can chat with u guys
sometime and share...
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47 |
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EAT, DRINK & *S*I*N*G* by
KDVD4PC
EAT, DRINK & *S*I*N*G*
FOR USE WITH COMPUTERS WITH DVD-ROM ONBOARD - not for home DVD players.
Give your party a boost with a professional karaoke show in on...
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0 |
56 |
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Samash? by
Opinicus
The DVD of the first season of Lenny Henry's "Chef!" arrived
today. Moving through it I ran into a detail I hadn't
noticed before. When an order is handed into...
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3 |
60 |
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1 |
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Katrina: Another way to help. by
Bob (this one)
This is a note from Bud Royer and isn't spam. I can vouch for him.
Another way to help. His pies are brilliant. He's a genuine character,
and his heart is...
( 1 2 3)
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35 |
119 |
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octopus by
Gary
Hi All,
I've been away from the group for a LONG time -- but as I have a
question, I'm back, proverbial hat in proverbial hand.
A student was asking about...
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4 |
100 |
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various initial quesions... by
Jean B.
I have been perusing old cookbooks online and finding
interesting recipes to try, and that, of course, leads to many
questions. Unfortunately, I have not...
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47 |
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2 |
72 |
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Bigfoot or Bogus? by
Jason
Another Bigfoot sighting reported in Oklahoma. A newspaper business
information web site has the latest photo.
see it at:...
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2 |
55 |
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14 |
133 |
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rhyming recipe for beaten biscuits by
Bob (this one)
.... is driving me crazy.
I've seen one and simply can't recall where it was. Anybody seen it?
It's a poem, obviously American, that tells how to make the...
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7 |
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Food poisoning outbreaks by
D.A.Martinich
Yes, it is. I copied the following off the site:
"DISCLAIMER:
By submitting this form you are agreeing to the following:
The information provided on this web...
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historical food (TUSCANY) by
info@bolgheri.biz
historical food of BOLGHERI
- MANNERED ZUCCHETTINE TO THE PECORINO (second half of the 700)
- BERLINGOZZI (The Fine 1500's)
- the PRETACCI (Castiglioncello...
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4 |
109 |