|
|
Welcome to FoodBanter.com forums which provide access to the finest food and drink related newsgroups. You are currently viewing our boards as a guest which gives you limited access to view most newsgroup discussions and access our other FREE features. By joining our free community you will have access to post topics to the food related newsgroups, communicate privately with other FoodBanter.com members (PM), respond to polls, upload your own photos and access many other special features. Registration is fast, simple and absolutely free so please, join our community today! If you have any problems with the registration process or your account login, please contact support. |
|
|||||||
| Historic (rec.food.historic) Discussing and discovering how food was made and prepared way back when--From ancient times down until (& possibly including or even going slightly beyond) the times when industrial revolution began to change our lives. |
|
|
LinkBack | Thread Tools | Search this Thread | Display Modes |
03-04-2007, 11:39 AM
posted to rec.food.historic
|
|||
|
|||
History of pavlova
Just had ask the question where did Pavlova come from herd a rumor
it's from Kalgoorlie and NO kiwi it is you guys who first invented it the only good idea you had about it is golden goats balls (kiwi fruit) 
|
|
06-04-2007, 02:24 PM
posted to rec.food.historic
|
|||
|
|||
|
History of pavlova
wrote in message oups.com... Just had ask the question where did Pavlova come from herd a rumor it's from Kalgoorlie and NO kiwi it is you guys who first invented it the only good idea you had about it is golden goats balls (kiwi fruit) Sorry to disillusion you my friend...It is a Australian desert...:-) Bigbazza
|
|
06-04-2007, 04:19 PM
posted to rec.food.historic
|
|||
|
|||
|
History of pavlova
" Bigbazza" wrote in message ... wrote in message oups.com... Just had ask the question where did Pavlova come from herd a rumor it's from Kalgoorlie and NO kiwi it is you guys who first invented it the only good idea you had about it is golden goats balls (kiwi fruit) Sorry to disillusion you my friend...It is a Australian desert...:-) Bigbazza .....But you wouldn't want to put about that baked individual meringues are of Austrian (afu reader) origin (nor is serving cut fruit in/atop them of entirely Antipodean nascence). TMO
|
|
07-04-2007, 03:26 AM
posted to rec.food.historic
|
|||
|
|||
|
History of pavlova
"TMOliver" wrote in message ... " Bigbazza" wrote in message ... wrote in message oups.com... Just had ask the question where did Pavlova come from herd a rumor it's from Kalgoorlie and NO kiwi it is you guys who first invented it the only good idea you had about it is golden goats balls (kiwi fruit) Sorry to disillusion you my friend...It is a Australian desert...:-) Bigbazza ....But you wouldn't want to put about that baked individual meringues are of Austrian (afu reader) origin (nor is serving cut fruit in/atop them of entirely Antipodean nascence). TMO Here's a little history of the 'Pavlova'.... http://www.inmamaskitchen.com/FOOD_I...a_history.html Bigbazza Oz
|
|
07-04-2007, 03:45 PM
posted to rec.food.historic
|
|||
|
|||
|
History of pavlova
" Bigbazza" wrote in message ... "TMOliver" wrote in message ... " Bigbazza" wrote in message ... wrote in message oups.com... Just had ask the question where did Pavlova come from herd a rumor it's from Kalgoorlie and NO kiwi it is you guys who first invented it the only good idea you had about it is golden goats balls (kiwi fruit) Sorry to disillusion you my friend...It is a Australian desert...:-) Bigbazza ....But you wouldn't want to put about that baked individual meringues are of Austrian (afu reader) origin (nor is serving cut fruit in/atop them of entirely Antipodean nascence). TMO Here's a little history of the 'Pavlova'.... http://www.inmamaskitchen.com/FOOD_I...a_history.html Bigbazza Oz There are several others of similar vein available on a routine Google, all pretty much the same, but hardly the first baked meringue....(but maybe the first "Continental" chef in the wild and wooly Austrian back country). If you believe that a "Pavlova" is history, you need to spend a little more time with your head in a dessert book... Now "Melba" or whatever dessert Judge Roy Bean would have set out for Lily Langtry, that's history.....
|
Linear Mode
