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Still can't get sparks in Bailey's Comet by
John Hall
I've been trying several variations of Bailey's Comet over the past two
years. The best made sparks about one inch high, but I don't recall the
details of...
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61 |
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drink mix with strange ingredient by
hottdam@hotmail.com
I just watched a strange video which talks about a drink which has a
human toe. The thought of it is disgusting, but can anyone else verify
if this is true or...
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60 |
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48 |
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55 |
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Hi, I need your perception on food and tourism by
shahrimkarim2@gmail.com
Dear all:
I am working on an online research on food and tourism. I would
like to find out traveller's perception on food when they travel.
Specifically, I am...
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50 |
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Just for laughs by
mikeyboy82
Extreme Burnout - Monkey teasing dog - Baseball prank - Wrestler gets a headache - Sandbox Oops - Call now before she is taken - Skier has trouble getting of...
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68 |
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48 |
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1 |
58 |
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question about bartending by
euphoriablimpworks@gmail.com
As a bartender, what wisdom would you impart to a customer such as
myself that would make your life easier? Think of it as rules for a
gentleman.
Thanks,
=dr=
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3 |
59 |
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valium by
valium
Hello, nice site looks this: a href=http://valium.drugsstore.bizvalium for sale/a a href=http://valium.drugsstore.bizbuying valium/a a...
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87 |
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Cockroach infested Aussie Restauarnt by
Henry
I've had most discusting experiance ever! I ate a meal at The Mill
Restaurant belonging to The Tuscany Wine Estate in the Huner Valley in New
South Wales,...
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31-03-2006 03:06 PM
by Henry
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63 |
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Is it bad to pre-mix Long Island Ice Teas? by
johnfofawn@hotmail.com
Hi,
We drink Long Island Ice Tea a lot. Is it bad to pre-mix the
rum,tequila, gin, vodka, and tripple sec? What about also including the
sour mix in the...
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29-03-2006 11:50 PM
by
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4 |
77 |
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Refrigerating Campari? - Necessary? by
Her Subj.
Hi. I just bought a bottle of Campari and am wondering how I should
store it after opening. It is necessary to refrigerate it after
opening? Thanks in advance...
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0 |
54 |
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Galliano vanilla? by
Jesse
I've been told there's a vanilla-flavored Galliano (not just the regular
kind, which does taste somewhat vanilla-y), but I can't seem to find it
anywhere in...
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22-03-2006 06:34 PM
by Jesse
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77 |
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77 |
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11-03-2006 06:36 AM
by Kelly
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68 |
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Arby's chicken natural's by
crysmouse
Has anyone tried the Arby's chicken naturals and what do you think. I love their roast beef and their curly fries as well as their loaded potato bites but...
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85 |
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1 |
83 |
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90 |
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New quiz at food-info.net by
Food-Info
At www.food-info.net we launched a monthly food quiz early this year.
Six times per year 10 questions will be posted (multiple choice)
dealing with food, food...
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81 |
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How long can one store bottled beer? by
spidey
How long is it okay to store beer? This is normal heiniken bottled
beer, stored in a cupboard. I ask because I just found some which is
about a year and a half...
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1 |
75 |
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95 |
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102 |
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New drink recipe website by
joey
I came across this mixed drink website the other day. They have some
really good recipes, and none of those usual garbage bogus ones check
it...
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11-02-2006 06:32 PM
by steve
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1 |
135 |
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Making a Kahlua Especial equivalent? by
Bill J.
I would assume that a proper mix of strong espresso, molasses, spiced
rum, and 151 proof rum would produce a sweet, strong coffee tasting, 70
proof liqueur...
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2 |
91 |