A million people have asked me how they can help kili financially. Fortunately, the cost of treatment is being taken care of. But there are expenses such as...

Frog Sashimi ?. I do not agree with eating everything that fits through ones mouth. I like Sushi, but this is over my limit of...

Van: "cookie" Onderwerp: Iirish cook calling Datum: dinsdag 27 juni 2006 22:42 HI eeryone - this is my first time in the group -...

I'm a fan of Nabisco's Premium Soup & Oyster Crackers. They really make my soup into a meal. I also like the fact that Nabisco doesn't put this item in a...

This morning's Fox news had a talking head over at a new Wegmans somewhere in New Jersey. Big deal I thought. Get lost in their maze. I drove about an hour...

I know how to use rosemary, sage, thyme, dill, mexican oregano (similar to marjoram), garlic, onions and some other herbals for flavoring, but I've never...

This place is...

Started out with stock to include 6 big chicken drumsticks, some leftover celery tops I'd saved just for this, (the stalks were stuffed and sent to a party),...

Our local supermarket has baby back ribs on sale this week, so I'd like to try my hand at barbecuing some. I have a good rub that will work, so what I'm...

I need a new stand mixer, and am seriously considering a KitchenAid. Are there any other brands I should consider? If I di get a KitchenAid, any advice on...

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Is there a middle ground between faux Balsamic and super-expensive Balsamic? -- Reply in group, but if emailing add another zero, and remove the last word.

There's a basket in the office kitchen where people put excess produce to share. This morning I mailed to everyone -- Please help yourselves to the pile of...

Does anyone out there know how to duplicate the lime(ish) sauce that Del Taco uses on their Chicken Soft Tacos? Thanks.

Chocolate. That lovely substance that melts people into cavity infested junkies. On Friday we had news that Cadbury's had added Salmonella to some of their...

Anyone here have any experience ordering Wagyu beef (or other good quality sources) from the web or mail order? I know Allen Brothers and Lobels amongst...

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Time to gripe :P My husband seems to totally fail to grasp the concept that vegetables can be more than a vehicle for sauce/dressing... or for that...

I have about a 7 lb. tenderloin that I marinated and cut in half, to make it shorter. I am cooking rice at the same time at 325 degrees. So, if I put that...

Grilled Birthday Bash It?s a bit chilly outside, so Sandra is bringing a grilling birthday spread indoors. Why not start with dessert? Sandra prepares a...

I've had it up to HERE with my damn lasagne cheese sauce!!!! What the heck am I doing wrong, for pity's sake??? When it comes to the sauce, I make the roux,...

OK, so it's not really a panini press, but we dug out the George Foreman Grill that was gifted upon us many moons ago and have been munching on many toasty...

We had guests last weekend who bought all kinds of stuff and we need to use it up before it goes bad. I'm thinking some sort of spaghetti. We've...

Got two nice big baking potatoes. When I bake potatoes I always rub them with butter and sprinkle them with salt first. They are in the oven doing their...

Kat, I need your real e-mail addy, please. kili