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This week's CSA haul by
Bob Terwilliger
In my CSA box this week I got:
1 football-sized (and football-shaped) watermelon
1 bunch carrots (white, red, and orange), with tops
2 green peppers, 2 purple...
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veg kabab by
pp
how can i make veg kabab tell me.
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Ping Brian by
Default User
Michael "Dog3" Lonergan wrote:
Did you get the horrible storm last nigt? We got nailed. Twas awful.
Everybody did. I'm still without power this...
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Breakfast by
Default User
Michael "Dog3" Lonergan wrote:
A couple of eggbeaters, 2 slices of whole grain toast, an orange
bleh... sounds bad to me and I'm eating it.
I had a...
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20-07-2006 03:50 PM
by Tara 
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Gastronaut by Stefan Gates by
tbsamsel@att.net
Ran across this book about odd food and odd food customs at the
library. It looks promising. The full title is..
Gastronaut : Adventures in Food for the...
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It's cold, so it's a hot lunch today by
PeterL
Tasmanian Salmon pieces in a sour light cream and thickened cream/white
wine sauce with some veges very finely chopped up through the sauce.
(Carrots,...
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Ping Brian by
kilikini
"Michael "Dog3" Lonergan" wrote in message
...
Did you get the horrible...
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Shanghai Escorted Travels by
Info
Are you planning on visiting Shanghai any time soon?
Do you need a professional escort to accompany with you during your
visit?
If your answer is YES, then...
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20-07-2006 11:26 AM
by Info
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20-07-2006 10:12 AM
by Andy
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Sugar Humidity Tips by
glenn.e.martin@gmail.com
Does anyone know how to keep sugar in a sugar shaker dry? (White
Sugar.)
At work we have an ant problem, so I got a sugar shaker to solve the
spillage...
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Pasta for a Blistering Hot Day! by
Mike - Still Learning
Summer Avocado Pasta
My wife just made the most fabulous pasta dish for me. It's ten o
clock at night and I never like to eat that late so I told her I...
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The Hummus Report by
King's Crown
Well, I did it I made it from scratch. I got the chickpeas and hulled
sesame seeds from the online bulk food store. http://www.BulkFoods.com I
cooked up 6...
( 1 2)
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Did I throw away something good? by
isw
Brined a turkey breast overnight and cooked it today -- closed grill,
low heat, chips in the smoker thing -- and it was just as good as always.
But as I was...
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20-07-2006 06:40 AM
by ~xy~
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Chuckle of the Day (7-19-06) by
Andy
http://www.tinyurl.com/e9zsx
Honorable Mention: http://www.tinyurl.com/egdh9
OB Food: http://www.tinyurl.com/gonsa
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Recipes Needed for Fundraisier by
David Ayres
Hi Everyone!
I'm with a new nonprofit group, Online Youth Services, who just
received their federal tax exempt status. We're doing a cookbook
fundraiser to...
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I'm bored and hot by
BOB
In ,
Michael "Dog3" Lonergan typed:
I've kraut in a crock. I'm tired of pot...
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20-07-2006 02:54 AM
by BOB
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I bought an orange by
Koko
and it's been sitting on the counter mocking me, I tell you, mocking
me.
Every time I look at it, it reminds me I didn't note which recipe I
needed it in....
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OT: But worth a look...... by
PeterL
It doesn't matter how small you are :-)
This monkey has a *big* set of cahoonies!!
http://video.google.com/videoplay?docid=8811551493740102634
--
Peter...
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cast iron skillets??? by
mike
hello,
lately when i look at our non-stick pans/skillets i notice where some of the
finish is scraped and scratched. somehow it must be getting in the...
( 1 2 3 4 5 ... Last Page)
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OT: Humor by
jj - rfc
Got this from DH today:
DO NOT TALK TO MY PARROT!
Wanda's dishwasher quit working so she called a repairman. Since she
had to go to work the next day, she...
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