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OT Kitchen Remodel by
sandi
"Michael \"Dog3\" Lonergan" wrote in
:
OMG ... The cost is staggering. ...
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Source for HD cookie press by
Skyhooks
followups = rec.food.equipment
I want to purchase a heavy duty cookie press that's relatively
automatic, either electric or battery powered. It will be used...
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"Local" Cookbooks by
jmcquown
You know the kind I mean: the type civic organizations, churches and other
groups put together (often for charity, like our RFC Cookbook, or for
fundraising...
( 1 2 3)
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28-11-2006 06:09 PM
by sf
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Rookie mom mistake by
Denise~*
We went to our first preschool fall festival this year, Saturday, with
our 4yo DS.
All the parents were supposed to bring a dessert for a potluck-like
dessert...
( 1 2 3 4)
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28-11-2006 06:07 PM
by sf
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Chef @ Home turkey by
theChas.
I just did the 'Chef at Home' TV turkey dinner. Basically a dry run (I did
it overnight) of brown sugar, salt, Sage, Nutmeg, and optional red...
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28-11-2006 06:02 PM
by sf
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Weekend RFC Survey: Lobster... by
Chatty Cathy
http://www.recfoodcooking.com/
Vote now!
Thanks go to Michael Dog 3 Lonergan for suggesting this one.
--
Cheers
Chatty Cathy
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28-11-2006 05:54 PM
by sf
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bamboo steamer ok down in the water? by
Frank Winans
I've read about those round chinese bamboo
3 piece steamers, and plan to get some, but
am unclear on one point of usage;
do I just plop the assembly in a...
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28-11-2006 05:31 PM
by sf
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OT Kitchen Remodel by
Segue
"Michael "Dog3" Lonergan" wrote in message
...
OMG ... The cost is...
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meatloaf mix by
Express! Signs & Banners
I live in Jefferson City, MO and absolutely no one here has any idea what
meat loaf mix is and thought
I was crazy when I talked about. (this includes the two...
( 1 2 3 4)
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28-11-2006 04:50 PM
by sf
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Pot Roast--Cuts of Meat by
cybercat
Everyone who said that Sirloin Tip was "too lean" to make a really good pot
roast--I really hate to say this ... but you were right!
I just did not know as I...
( 1 2)
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wooden cutting board sanitation by
theChas.
I once read in a Chinese cookbook to wash a wooden cutting board with soap
and water, rinse, then wipe as dry as you can get it.... then wash it with
lemon or...
( 1 2 3 4 5 ... Last Page)
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28-11-2006 04:38 PM
by sf
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28-11-2006 04:04 PM
by sf
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Recommendation for a deep fryer by
Bruce
We recently got rid of our DeLonghi Roto Fryer because it became to hard to
clean. It was a decent fryer, but after about 3 years of fairly heavy use,
it was...
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Unknown german spice: Bonnegreitel (sp?) by
Jacob
does anyone know anything about a German spice called Bonnegreitel or
something like that. I don't know the correct spelling, and I don't
know much more about...
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28-11-2006 02:30 PM
by Jacob
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interested in wombats by
wombat@fancier.net
Can someone tell me whether Wombats live only in Australia,
or also on other continents?
Apart from zoos, of course.
92
--
Posted via a free Usenet...
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"Causes of food diseases escape officials" by
Mike
Causes of food diseases escape officials
By Thomas Hargrove
SCRIPPS HOWARD NEWS SERVICE
Published November 24, 2006
More than 50,000 people got sick or died...
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28-11-2006 11:11 AM
by Phred
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non stick blues :( by
mcam54@hotmail.com
I have read several articles lately that advise taking care with no
stick pans. This includes never leaving them empty over heat. How am
I supposed to cook...
( 1 2 3)
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28-11-2006 07:47 AM
by sf
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