hi i"m new in your group

An old Italian lady once told me not to add the paste until the sauce is into its last hour of simmering. What difference does this make? Can't ask her - gone...

Anybody have a good tip for picking the leaves of of parsley stems? W. Pooh (AKA Winnie P.)

I found some! 80/20 ground beef, critter raised without funky stuff in its feed. Regularly $4/lb, I got it for $2/lb. Made really nice burgers! --...

Could the people here who've e-mailed me please let me know that they have done so in one of these groups in future, please? I tend to miss them for hours if...

We were given a bunch of fruit that's just about at expiration date. (We have a friend whose friend runs a produce stand. Our friend gets the old stuff for...

Famous Chicago Italian Beef OR Philly Cheesesteak? What say you? Andy Cheesesteak for now.

Ping: Kili Kili, you and TFM OK in the Gustav tailwinds? Andy

Andy, Where are you located in relation to Radnor? -ginny

Anyone know of an over the counter brand?

PING: Jill, Meet Hanna. Hi Jill, Looks like Hurricane Hanna is heading straight for SC by Friday as a category 2 hurricane. Get prepared. Andy

I loved the idea of three days away from the office, even though I knew the weekend would be hectic taking one of the twins back to college. Nothing more...

In chat, was making up this and Andy asked me to post it. Breadmaker, 2 lb loaf spinning as i type. Recipe as follows for 2 lb loaf: 1 cup water 1/3 cup...

On Sep 1, 9:11*pm, LongRodSilver wrote: * *A Gustav evacuee was interviewed here on local news.. the ignorant fat black...

I was getting kinda tired of sriracha and decided to try some other Asian hot sauces/condiments. I started buying Indonesian sambals, and wanted to express my...

Wha'd'ya think? Would it make a decent salsa? Or should I use 3 times as many peppers and make it jalapeños? (I always buy way too many cans of cranberry...

I say I love Korean food, but mostly it's kimchi. I could and have eaten this every meal for days. And, of course, bulgogi, but not so much. Fish. On the...

I have been reading about people liking to bring food to parties, and when it is that kind of party, I think that's great: to offer. What I don't get is...

What's your favorite recipe for Coleslaw?

detektei saarland in Tübingen detektei jena privatdetektiv frankfurt wirtschaftsdetekteien detektei hannover + + + + +++ DETEKTEIEN DETEKTIVE ONLINE +++...

Went to the New Zealand store yesterday, and picked up eleven of the most beautiful lamb chops ever (from NZ, frozen, very reasonably priced). I've never had...

http://www.the-backup.com/buy/commercial.php American Ingenuity Don't you just love it? Dimitri

I was up early this morning...before everyone else! So, I went to the farmer's market up in Hillcrest, then the the grocery store, made a quick stop at TJ's,...

Just cut up a 5kg chunk of meat i bought. It was quite fatty, and a pain to remove all the fat so i just cut it all up and shoved it in the frezzer. Just...

I sure hope Gloria's getting some birthday cake today!! '-) -- -Barb, Mother Superior, HOSSSPoJ http://web.mac.com/barbschaller, blahblahblog is back...