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Cooking dried, unsplit fava beans by
Uncle Scotty
Hi,
I soaked a bag of these in cold water for 4 hours and am now boiling
them. How long to boil and should I remove the outer skin before
eating? Is there a...
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Pancakes For $4.99? by
Lou Decruss[_2_]
I was looking through the junk mail that came today and saw a flyer
for Denny's "All you can eat pancakes and coffee for $4.99." Are they
kidding that that's...
( 1 2 3 4 5 ... Last Page)
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REC: Bunny in pressure cooker by
Victor Sack[_1_]
Jeannot lapin à la moutarde à l'autocuiseur
That's what was for dinner.
I did not measure anything.
You need:
one dead, skinned, eviscerated bunny, about...
( 1 2 3 4)
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WWR (Weekday With Rob) 3-19-2008 by
Melba's Jammin'
It was a bright and sunny day.
After our visit with Tax Lady we headed to "the other side of the world"
(his term, not mine) for my Holy Week pilgrimage to...
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'Solar Grand Plan' by
Sheldon
Brookhaven National Laboratory is issuing the following news release
today.
***
Talk on 'Solar Grand Plan' to be Held at Brookhaven Lab, April 21
UPTON, NY...
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Friday Plans for Dinner by
jmcquown[_2_]
"kilikini" wrote in message
...
It's a special night for me on Friday, so my...
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Corned beef and cabbage anyone? by
Virginia Tadrzynski
Okay, in honor of St. Pat's, I am making corned beef, and cabbage, after a
fashion........I'm just giving it a slight Yiddish spin......
Dinner tonight: ...
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garbage by
NPfromWA@gmail.com
Some people live off of garbage. My whole room is full of paper which
I should recycle soon. I'll get to that soon enough, though I find it
a bit strange how...
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Friday Plans for Dinner by
sf[_3_]
On Wed, 19 Mar 2008 20:56:11 -0500, "kilikini"
wrote:
I'm thinking asparagus and pasta; great combo. I used to have an...
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"Stock" left from cooking corned beef by
isw
Sure seems like it should be good for *something*, but googling around
didn't turn up any recipes.
Anybody have anything interesting to do with it, or should...
( 1 2 3)
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Friday Plans for Dinner by
Serene Sprat
kilikini wrote:
It's a special night for me on Friday
Well, happy special night! Enjoy your asparagus. I roasted some with
leeks tonight. Pretty...
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Breakfast Frittata by
jmcquown[_2_]
breakfast to make, with fuzzy head (should have gone earlier to bed!)
I'm grating potatoes, I'm grating cheese,
I'm beating eggs - frittata, please!
I'll...
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I know, it's not peeps ... by
Nancy Young
But this time of the year I look for chruscik, I never see
it any other time of the year. Can't get enough of these
crispy fried things with sugar.
nancy
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So Easy a Caveman Could Do It by
Sqwertz
21:48:00 Saw a picture of a peanut butter cookie on TV.
21:49:15 Read and memorized first recipe I found on Google
...
( 1 2)
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My new blog: The Taste of Paris by
LN
Hi everyone
I'm new in this group; I just wanted to invite you to check out my new
bilingual blog on Paris' food scene: new restaurants, reviews,...
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19-03-2008 06:21 PM
by LN
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Meat slicer? by
cybercat
I am still roasting things for sandwiches. My knives are fine, but I was
thinking tonight how much easier it would be to slice on a deli type slicer.
Do they...
( 1 2 3)
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Looking For Informaton by
Big Health
Do you have health related information that you would like to share
with the world?
At http://www.bighealtharticles.com my mission is to provide health
and...
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What Makes Tuna Salad Snap? by
Pringles CheezUms
I need help to enhance my tuna salad, I'm getting bored with it.
It's decent now, but could be a lot better.
I'm looking for something that will make me want...
( 1 2 3 4)
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OT: in honor of the season by
blake murphy
....the season being Holy Ghostbusters, here's a peeps pic:
http://www.metaphoricaldwelling.com/MetaDwelSite/Pictures/ArtWork/Blasphemy.jpg
and here's a...
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Corned Beef Question by
Anthony Ferrante[_2_]
I am going to cook two corn beef briskets in a crock-pot overnight.
Some recipes on the Internet suggest even with a crock-pot to cover
the briskets with...
( 1 2 3)
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Strange names for restaurants by
ellie1999@webtv.net
There is a Chinese restaurant near me called PIERRE'S....SF
Peninsula....it tickles me every time I drive by. Do you know of any
funny/different names?
Ellie
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Using a marinade brush - hygiene issue by
Synapse Syndrome[_2_]
I've been using a pasty brush to brush marinades onto meat.
I am not sure what the best way to clean the brush is. I use some
washing-up liquid and massage...
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