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General Cooking (rec.food.cooking) For general food and cooking discussion. Foods of all kinds, food procurement, cooking methods and techniques, eating, etc.

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Receipe Request by TheresaKyn
Would anyone have the chili receipe from Texas Roadhouse Restaurant? I have searched and searched. Thank you. Theresa
12-04-2004 09:46 PM
by PENMART01 Go to last post
1 37
New Technology Senses Unwashed Hands by Mark Thorson
eMerge, which demonstrated an early prototype for The Associated Press, said its first clean-hand scanners could go on sale as early as year's end to...
12-04-2004 08:32 PM
by PENMART01 Go to last post
3 43
berries by collver1@comcast.net
Does anyone know of an online source for mail-ordering dried black currants, elderberries, huckleberries, or blueberries? Thank you, Ben
12-04-2004 05:11 PM
by The Joneses Go to last post
2 36
Dr. Chung FAQ, Issue 3.70.. Comments? by Home, Home On The Mu_n
On Thu, 25 Mar 2004 23:38:44 -0500, "Bob (this one)" wrote: Like Chung's crippled efforts... Speaking of cripples, the mental...
12-04-2004 04:38 PM
by Home, Home On The Mu_n Go to last post
2 41
Doughnut Makers Sponsor Tainted Research by Mark Thorson
Read about it he http://www.dilbert.com/comics/dilbert/archive/images/dilbert21830120040412.gif
12-04-2004 03:57 PM
by PENMART01 Go to last post
1 46
cheap ceramic knifes by tk fresh
hi has anyone heard of/seen or used Shenzhen ceramic knives? I think they are chinese. http://www.shenzhenknives.com/index.html I am looknig at buying a knife...
12-04-2004 12:57 PM
by PENMART01 Go to last post
1 66
Urgent - help needed with Easter Beef ...! by al
Need some ideas - just put the oven on and 20 mins later went to put in the nice rib of beef we got for Easter dinner. Opened the door and the oven was stone...
(Multi-page thread 1 2)
12-04-2004 12:23 PM
by al Go to last post
28 83
1 Attachment(s) American Haute Cuisine reaches Australia by Gregory Toomey
Krispe Kreme have just opened their first donut store in Autralia! gtoomey
(Multi-page thread 1 2)
12-04-2004 11:41 AM
by Rhonda Anderson Go to last post
22 23
Panko bread crumbs uses by Karen O'Mara
I have a package of the Japanese bread crumbs. Besides coating chicken, what are some of the uses for this product? Thank you. Sincerely, Karen
12-04-2004 05:23 AM
by Daisy Go to last post
7 30
Spelt perogies by Bubbablue
I don't know if anybody reading the ng makes homemade perogies, but we've begun making ours with a spelt dough instead of wheat. They are much tastier than...
12-04-2004 04:38 AM
by Wayne Boatwright Go to last post
7 51
My dinner by leebee
Naughty. 1x Golden Gaytime, and a glass of red wine ... then a choc. Billabong for dessert.
12-04-2004 04:24 AM
by leebee Go to last post
4 24
How to Clean Your Vegetables by jmcquown
"Stolen" link from a bird ng: http://www.care2.com/channels/solutions/home/1052 Jill
(Multi-page thread 1 2)
12-04-2004 03:29 AM
by collver1@comcast.net Go to last post
26 27
Plenty by David Dalton
What's a good URL to purchase Jaime Laurita's cookbok Plenty of Sarah McLachlan's favourite tour recipes of five years ago? For example does Banyen Books in...
12-04-2004 03:03 AM
by David Dalton Go to last post
1 35
Why did we start cooking? by A. R. Carreno
What is cooking? Cooking has proven to be so successful a survival strategy that we are now in need of a way to curtail our social growth in order to avoid...
12-04-2004 02:48 AM
by Blair P. Houghton Go to last post
1 25
Rachael Ray frittata a bust by NTANTIQUES
Am hosting the neighborhood Easter Egg Hunt and brunch this Sunday for about 16 adults and various munchkins. The grownups sip Mimosas and Bloody Marys...
12-04-2004 12:14 AM
by NTANTIQUES Go to last post
14 30
Need Recipe for Coconut Cake - with Coconut *in* the Cake (not the Frosting or Filling) by Anne P. Mitchell, Esq.
Hey guys! Our son's birthday is coming up and he really wants a coconut cake - but it has to be coconut _in_ the cake itself (and it has to release well from...
(Multi-page thread 1 2)
11-04-2004 11:43 PM
by Christine Dabney Go to last post
17 78
Gas Range by Chris McArthur
Hello folks My question to you is more on the tools rather than the end product. I am just about to purchase a gas range for my home, and I am concerned over...
11-04-2004 10:27 PM
by Chris McArthur Go to last post
9 90
Poulsbo outing and ębleskiver recipe by kalanamak
"Derek N.P.F. Juhl" wrote: and serve hot with jelly or applesauce. Maple syrup! blacksalt
11-04-2004 09:09 PM
by Derek N.P.F. Juhl Go to last post
1 19
Easter Dinner: Jambalaya by jmcquown
Gonna be making some of this wonderful rice stew later in the day. While on my trip, was *shocked* to find a restaurant menu which indicated this would be...
11-04-2004 05:42 PM
by MareCat Go to last post
7 66
Freedom Style by PENMART01
--- http://invadefrance.us ---= BOYCOTT FRENCH--GERMAN (belgium) =--- ---= Move UNITED NATIONS To Paris =--- Sheldon ```````````` "Life would be devoid of...
11-04-2004 11:43 AM
by jmcquown Go to last post
2 27
Spring Food Bank Reminder by jmcquown
I just returned from a fabulous trip where I ate the most incredible food. Prime tenderloin; crab cakes. Lamb chops. Ground lamb with spinach curry. Veal...
11-04-2004 06:56 AM
by Rona Yuthasastrakosol Go to last post
7 23
Storing rare meat by Josh
All: If I have leftover rare steaks, can I store them for later, or do I need to treat them more like raw meat? Josh
(Multi-page thread 1 2)
11-04-2004 06:07 AM
by Bob (this one) Go to last post
29 166
Coffee Makers? by Jessica Vincent
I am done with low end coffee makers, my last big box store special a Mr. Coffee is on it's last leg after less than two years of use. This one won't shut...
(Multi-page thread 1 2)
11-04-2004 05:42 AM
by Rick & Cyndi Go to last post
26 197
Pastorio by Home, Home On The Mu_n
On Thu, 08 Apr 2004 01:14:25 -0400, "Bob (this one)" wrote: Chung standard answer number 154. Poor guy can't see that he's the real April...
11-04-2004 04:57 AM
by Dr. Andrew B. Chung, MD/PhD Go to last post
1 48
My silly Easter story by Nancy Young
I'm going to my brother's for Easter Sunday, I said I'd bring dessert. Well, I decided to make devilled eggs, and maybe green beans, too. Of course the...
11-04-2004 03:35 AM
by Rick & Cyndi Go to last post
6 72
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