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General Cooking (rec.food.cooking) For general food and cooking discussion. Foods of all kinds, food procurement, cooking methods and techniques, eating, etc.

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Joke Du Jour, Best blond joke I've seen in awhile... by OmManiPadmeOmelet
A blonde went into a world wide message center to send a message To her mother overseas. When the man told her it would cost $200, she exclaimed: "I don't...
11-04-2006 03:25 AM
by OmManiPadmeOmelet Go to last post
10 18
Anwser my Survey Losing Weight with French Cooking by AdinaCooks
Hello, I'm surveying to see if I should write a book called How to Loose Weight with French Cooking! I would like to ask questions of anyone who likes to cook...
11-04-2006 03:21 AM
by Hairy Go to last post
12 29
O.T. Americas test Kitchen by J.Lef
Sorry for a bit off topic, but I have a question thats driving me crazy...LOL On Americas test kitchen on pbs, when they do the sponser ads(or spots) at...
11-04-2006 03:00 AM
by J.Lef Go to last post
0 13
Are Scones any good? by Jen
"BabyJane Hudson" wrote in message ... I've always wanted to try one....
11-04-2006 02:35 AM
by Jen Go to last post
0 10
Are Scones any good? by jmcquown
BabyJane Hudson wrote: I've always wanted to try one. Are they any good? I saw a pic of one with English Clotted Cream and it sure look good and I imagine...
11-04-2006 02:00 AM
by jmcquown Go to last post
0 12
cooking help? by Doby
hi! i have lots of cookboooks 32 but need more help in learning to cook. someone said that i should take a job at a restaurant to learn but would i be stuck...
11-04-2006 01:53 AM
by Joseph Littleshoes Go to last post
9 15
Bring on the Canned Soup Dishes by Ranee Mueller
In a fit of perversity, I bought a bunch of condensed canned soups. Cream of chicken, asparagus, celery, Broccoli Cheese and Cheese. Give me some recipes...
(Multi-page thread 1 2)
11-04-2006 01:43 AM
by notbob Go to last post
24 25
Passover by The Bubbo
Michael "Dog3" Lonergan wrote: I'm going to Steven's sister's home on Wednesday for Passover. Steven *always* makes these little rolls (can't recall the...
11-04-2006 01:43 AM
by The Bubbo Go to last post
1 16
Freezing a cake by Michael
I've got to make a cake for an event at the school for my daughter. It's on Wednesday, but the weekdays are long for me at work and it would be almost...
11-04-2006 01:28 AM
by Michael Go to last post
10 15
cabbage soup by Doby show
my sister lia and me are trying to recreate my grandmums wonderful cabbage soup. from memory as she (my grandmum not lia!) passed away and we dont have this...
11-04-2006 12:22 AM
by elaine Go to last post
8 13
chat? by sarah bennett
http://www.penguinpowered.ca/~vexorg/pjirc/rec.food.cooking.html -- saerah http://anisaerah.cmayes.net/blog/ email: anisaerah at s b c global.net
11-04-2006 12:10 AM
by sf Go to last post
1 13
Passover by Christine Dabney
On Mon, 10 Apr 2006 21:34:53 GMT, "Michael \"Dog3\" Lonergan" wrote: What is everyone else doing for Easter and/or Passover? I'm gonna...
10-04-2006 11:28 PM
by Christine Dabney Go to last post
0 18
Passover by sarah bennett
Michael "Dog3" Lonergan wrote: I'm going to Steven's sister's home on Wednesday for Passover. Steven *always* makes these little rolls (can't recall the...
10-04-2006 11:18 PM
by sarah bennett Go to last post
0 13
Fat or skinny TV chefs or cuisine? by Andy
My favorite is Lidia Matticchio Bastianich on PBS. Maybe it's just that her cuisine appeals to me the most? Is there a way to explain it? Andy
10-04-2006 11:06 PM
by Glitter Ninja Go to last post
9 43
Gorgonzola Brie Torte by Glitter Ninja
"Michael \"Dog3\" Lonergan" writes: I still can't find the recipe but this is basically how I make it. I take the rind off of a small...
10-04-2006 11:03 PM
by Glitter Ninja Go to last post
0 11
2 Attachment(s) Food Comedy..But, it's on Food Network by lee.kenburg@gmail.com
Yes, the awaited day is here, in an hour or so, 11a.m. PDT, that pale imitation of Martha, on her Home-made show will show us her Easter bunny cake. Will also...
10-04-2006 10:41 PM
by Glitter Ninja Go to last post
10 21
Third of my 3 for the new cookbook by Mr Libido Incognito
Fresh Corn Tart (Torta de Maiz Tierno) from Puerto Rican Cookery - Carmen A. Valldejuli Preheat oven to 375F 1 1/2 cups corn, grated from fresh corn kobs 1...
(Multi-page thread 1 2)
10-04-2006 10:31 PM
by JJ - RFC Go to last post
21 23
Exclusive Belgian Chocolates Recipe by nevertrustaskinnycook@gmail.com
Recipe's Origin : by Hans Burie: a Belgian Chocolate seller. See step by step pictures at http://belgianchocolates.blogspot.com Ingredients: Belgian...
10-04-2006 09:33 PM
by Boron Elgar Go to last post
7 17
How would you cook this? by Doby show
http://xo.typepad.com/blog/2004/06/chocco_salo_unh.html It's something called 'Choco Salo', and is pork fat covered with chocolate. My sister lia and i have...
10-04-2006 09:22 PM
by sf Go to last post
3 13
Appetizers ... again by Nancy Young
I know, I should keep a list for just such an occasion. Google is my friend, this I know, too. There is just so much out there. I'm going to a baby shower...
(Multi-page thread 1 2 3 4 5)
10-04-2006 09:21 PM
by lucyspoileddog@yahoo.com Go to last post
65 99
Fluffy Bread Dumplings by jmcquown
For sf, upon request. These are not the rolled dumplings so commonly known in chicken & dumplings. My Scottish grandmother, Hannah Douglas Brown,...
(Multi-page thread 1 2)
10-04-2006 09:15 PM
by Mr Libido Incognito Go to last post
15 16
The killfile myth by Lefty
I wonder how many people actually use Killfile even though they say they do. I'll bet very few --I think people are too afraid they would miss something. This...
(Multi-page thread 1 2 3 4 5 ... Last Page)
10-04-2006 09:02 PM
by Victor Sack Go to last post
98 161
Virgin cake -- with extra virgins! by serene
So I had some friends over for dinner tonight, and while I was getting the house ready, I was chatting with Damsel in rfc chat, and she got me wanting to make...
10-04-2006 08:23 PM
by Nexis Go to last post
2 11
Momos Restaurant - Roasted Chicken Recipe by goofything2@mail.com
Anyone know the Roasted Chicken recipe that is served at Momos Restaurant in San Francisco...or something similar? Thanks. --goofything
10-04-2006 07:51 PM
by sf Go to last post
4 8
cost-effective way to shell 10 pounds of sunflower seeds? by Nelson B
I have received ~ 10 pounds of roasted slated sunflower seeds IN THE SHELLs. They're not what I ordered (I ordered them shelled) and I can't return them. Life...
10-04-2006 07:49 PM
by pluto@quentincrisp.com Go to last post
12 16
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