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General Cooking (rec.food.cooking) For general food and cooking discussion. Foods of all kinds, food procurement, cooking methods and techniques, eating, etc.

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PS. If I have left anybody out of my prayers, by Andrew B. Chung, MD/PhD
Uncle Vic wrote: Andrew B. Chung, MD/PhD wrote: wrote: then please add your name here and I'll include you too. Do...
25-04-2006 02:47 AM
by Steve Knight Go to last post
1 15
Semi-Homemade with Sandra Lee: Light and Healthy Baki^H^H^H^HDesserts" by Ubiquitous
OhgawdOhgawdOhgawd! I think I bust a gut from laughing! SLop enters with this startled look on her face, until now only seen on Janet Reno, carrying a piece...
25-04-2006 02:36 AM
by Jo Anne Slaven Go to last post
10 29
Recipe: Mexican Spoon Bread by Puester
I've only made this once, but I recognize comfort food when I taste it! Mexican Spoon Bread (AKA Corn pudding) from a Denver Post food column This recipe...
25-04-2006 02:31 AM
by Rusty Go to last post
2 14
on topic joke (sort of) by elaine
A Canadian is having his breakfast (coffee, croissants, bread, butter and jam) when an American man, chewing gum, sits down next to him. The Canadian ignores...
25-04-2006 01:47 AM
by CHI-MUM Go to last post
2 19
What did I miss...? by Bob (this one)
Worked a bigass food show. Demos and "educational" presentations. Martin Yan was the big star. Knows what he's doing and is a swell soul. So what went on...
25-04-2006 01:14 AM
by MareCat Go to last post
7 27
Poached eggs over Morels by Steve Pope
Breakfast today went as follows: A goodly portion (two cups or more?) of morels were soaked overnight, cleaned and chopped. They were sauteed in goat...
25-04-2006 01:05 AM
by Kent Go to last post
9 17
Defrosting the freezer by The Cook
I have been dreading this for several weeks but it turned out not to be such a pain after all. Put all the food into 4 large coolers. Then DH got the dolly...
25-04-2006 12:50 AM
by Bill-NWG Go to last post
12 29
Dinner Tonight - grilled chicken thighs by jmcquown
Grilled chicken thighs. I bought a "family pack" of about 20-25 of them a couple of months ago. I was too lazy to separate them into individual portions...
(Multi-page thread 1 2)
24-04-2006 11:55 PM
by jmcquown Go to last post
17 20
Dinner Tonight by Sharon Chilson
You find almond chicken on the menu at just about every single Chinese restaurant in the metro Detoit area! It's even on the buffet tables.
24-04-2006 11:51 PM
by Sharon Chilson Go to last post
0 13
A healthier Wendy's Spicy Chicken ( batter of baked chicken ). by Thaddeus L Olczyk
Google "Wendy's Spicy Chicken Recipes"and you will basicly find the sasme recipe: 1) Make mixture of flour, onion powder, garlic powder, paprika, cayenne...
24-04-2006 11:50 PM
by Food Snob Go to last post
6 15
Dinner Tonight by Jude
Spring onion - fontina quiche brown butter and parsley new potatoes french green lentil salad sauteed spinach with garlic for dessert: a red raspberry version...
24-04-2006 11:44 PM
by Jude Go to last post
0 18
REC: Pastitsio by Bob Terwilliger
Pastistio Adapted from Sheryl Rosen's recipe Serving Size: 6-8 1 pound ground beef or lamb 1 small onion diced fine 2 tablespoons minced garlic (3...
24-04-2006 11:37 PM
by Bob Terwilliger Go to last post
0 13
OT: To test or not to test...what would you do? by Nexis
I'd like a few opinions if I may.... If there was a chance that you had a hereditary disease that you could find with a few tests, but is incurable....would...
(Multi-page thread 1 2 3 4)
24-04-2006 11:16 PM
by jmcquown Go to last post
45 46
Monday Evening Chat by sarah bennett
http://www.penguinpowered.ca/~vexorg/pjirc/rec.food.cooking.html -- saerah http://anisaerah.cmayes.net/blog/ "This morning, I woke up Feeling brand new and...
24-04-2006 10:10 PM
by sarah bennett Go to last post
0 14
Cereal flavored milk by tamparocks29@yahoo.com
You may no longer need to use a spoon or a bowl to eat your cerals. Indeed cereal companies will soon begin to sell cereal flavored milk in grocery stores,...
24-04-2006 09:51 PM
by tamparocks29@yahoo.com Go to last post
0 12
PING: Steve Wertz re Thunderbird by limey
Steve - would you be kind enough to e-mail me at my regular e-mail address, please? It's limey108 at verizon dot net. Thank you. Dora
24-04-2006 09:00 PM
by Melba's Jammin' Go to last post
1 11
Very OT: Question re AOL by limey
My son has AOL. Whenever we try to send a group of photos to him, he tells us he only gets one and we must be doing something wrong. However, the photos are...
(Multi-page thread 1 2 3)
24-04-2006 08:39 PM
by Doug Kanter Go to last post
30 31
New identity and update of the fermented butter (smen) by Jke
Hello evryone, I've switched ISPs and slightly changed my nick. Just so you know. Then there is an update on my experiment to make Moprccan fermente dbutter....
(Multi-page thread 1 2 3)
24-04-2006 08:33 PM
by Jke Go to last post
40 41
Boiling pasta in wine? by Joseph Littleshoes
I saw Rachel Ray boiling pasta in wine this morning, i didn't catch whether it was red or white, but from the looks of the dish i would guess red, it had...
(Multi-page thread 1 2 3)
24-04-2006 07:34 PM
by Umbrian Go to last post
37 38
Parrots by Sheldon
Parrots A lady goes to her priest one day and tells him, "Father, I have a problem. I have two female parrots, but they only know how to say...
24-04-2006 07:08 PM
by OmManiPadmiOmelet Go to last post
1 17
Best Beef cut for Burger by Jimmy
What is the best beef cut to make a good hamburger. I usually buy ground sirloin but was thinking of grinding my own; thereby ensuring freshness and flavour...
(Multi-page thread 1 2 3)
24-04-2006 06:56 PM
by OmManiPadmiOmelet Go to last post
39 40
Dinner Last Night - Pork Loin by OmManiPadmiOmelet
Michael "Dog3" Lonergan wrote: I didn't go to the store yesterday so the fridge was somewhat bare. I made stock all weekend while working in the garden....
24-04-2006 06:32 PM
by OmManiPadmiOmelet Go to last post
0 13
Oyster stew, final results... by OmManiPadmiOmelet
2 lbs. shucked oysters in juice 1 24 oz. can baby clams (well rinsed, discarded the juice due to the sodium content!) 2 quarts home made shrimp stock (see...
24-04-2006 06:06 PM
by OmManiPadmiOmelet Go to last post
4 15
How to contact Trader Joe's by email by Don Saklad
Some people at Trader Joe's are listed at http://google.com by entering in quotes " Within the quotes before the at sign use an...
(Multi-page thread 1 2 3 4 5 ... Last Page)
24-04-2006 06:00 PM
by Dain Bramage Go to last post
558 571
Saturday night's dinner by Puester
I can't remember whether I posted this before, but we had it Saturday night and it was really tasty, not very "fishy" at all. Butter Crumb Cod Casserole ...
24-04-2006 05:50 PM
by Puester Go to last post
0 16
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