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No Pectin Added Cranberry Jelly by
~patches~
This is a nice no pectin added jelly that of course goes nicely with
turkey. It will make 4 - 250 jars that can either be canned for longer
storage or put...
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How to Blanch Cauliflower by
~patches~
Frozen cauliflower is nice to have on hand for making cheesy cream of
cauliflower soup. This is my method for blanching cauliflower for the
freezer. The...
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Franks in Foil by
~patches~
We haven't had this in years as we don't eat weiners. This is DMIL's
recipe. She just added some ingredients without measuring so I've
guestimated the...
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Chewy Granola Bars by
~patches~
Enjoy :)
Chewy Granola Bars
1 c dried mixed fruits
2 c boiling water
4 eggs
1 c chopped nuts
1 c packed brown sugar
1/2 tsp cinnamon
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Carob Fudge by
~patches~
My changes are in . Enjoy :)
Carob Fudge
1 c honey
1 c peanut butter
1 c roasted carob powder
1/2 c chopped dates
1/2 c sesame seeds
1 c sunflower seeds
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Belgian Chocolates Truffles with Almonds by
theskinnycook
A very easy way of making delicious Belgian Chocolates is making
Belgian Chocolate Truffles.
These Belgian Chocolates Truffles are basic chocolate truffles,...
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The California Legend? by
Nancy Young
I see there's a place near me, probably opened a couple
years ago ... Baja Fresh? Any impressions of the place?
Just curious, seems like a place I might like...
( 1 2 3 4 5)
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Ping: Om by
JJ - RFC
Hon, you asked me a question a few weeks ago, and it's been
in the back of my mind to answer you, though the post in
question is long gone. We were talking...
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Cyclone Food by
Default User
Michael "Dog3" Lonergan wrote:
Just went to the worst storm of the season. Our house didn't sustain
any damage this time but the neighborhood is a mess....
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Breakfast this morning by
noone@nowhere.com
Had a toasted English muffin, Thomases of course, with a little veggie
cream cheese. Yum!
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03-04-2006 05:15 AM
by AC
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Ultimate Fame by
aem
A measure of fame might be when it isn't even necessary to be named.
Today's NY Times magazine food column gives three recipes, with these
attributions:
*...
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April 1 by
KevinS
Not even *one* April Fools gag?
Here's the best food/cooking ogag I've seen today:
http://www.portlandfoodanddrink.com
You have to clcik on the link at the...
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03-04-2006 04:08 AM
by modom
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It *comes* with fries ... by
Nancy Young
Went to lunch today, there's this place overlooking a river
where you can have a nice lunch and a beer or a bloody mary,
whatever. Peanut shells on the floor,...
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Interesting.......... by
itsjoannotjoann
Since we won't be around for the next time, thought I'd send this
along.
This only happens once every 100 years -- On this coming Wednesday, at
two minutes...
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Joke Du Jour, The Lone Ranger rides again by
OmManiPadmeOmelet
The Lone Ranger Rides Again
The bad guys have captured the Lone Ranger, have him naked on the
ground, and are about to shoot him.
Do you have any last...
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Prepare the way for the LORD... by
Andrew B. Chung, MD/PhD
Steve wrote:
Why am I not surprised?
Steve
Retrospectively, the following may have been the earthquake seen by
John when the Lamb opened the 6th seal in...
( 1 2 3 4 5)
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Joke Du Jour, Bird Flu' by
OmManiPadmeOmelet
A bear, a lion and a chicken meet.
** * Bear says: "If I roar in the forests of North America,
** * the entire forest is shivering with fear."
** * Lion...
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dinner picture 4-2-06 by
modom
http://i2.tinypic.com/swd4rl.jpg
That's a round steak, pounded, marinated in nuoc mam and lemon juice,
stuffed with lemon pieces, minced ginger, minced...
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03-04-2006 02:35 AM
by modom
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Top 10 Cities for Foodies by
Boron Elgar
http://www.msnbc.msn.com/id/12097181/page/2/
MSNBC has complied a list of what they consider the Top 10 Cities for
Foodies. They are, in alphabetical...
( 1 2)
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03-04-2006 02:22 AM
by Lefty
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