|
|
Any home refrigerators without a freezer? by
maruk2@hotmail.com
I want to add extra refrigerator to my home kitchen but I do not need
the
feezer part. Do you know of any major manufacturer that makes such
refrigerator:...
|
07-04-2006 07:44 AM
by sf
|
14 |
15 |
|
|
|
|
0 |
1 |
|
|
REC - Dip by
D.Currie
This is something we used to make when I was a kid. It was probably the
first thing I made all by myself, since all I needed was a fork.
Yeah, it's sort of...
|
|
4 |
6 |
|
|
Ideas Needed. by
georgesmyth@lycos.co.uk
Hello people.
I have monk fish tails to cook for dinner tonight.
i would like to make a simple dish (i dont want to mess this up as i am
out to impress a...
|
|
8 |
9 |
|
|
MP3 Downloads by
chesjon@gmail.com
mp3 downloads he http://www.vintagemp3s.com
|
|
0 |
3 |
|
|
Seltzer cartridges? by
Nancy Young
Has anyone made their own seltzer at home using these
along with a soda syphon? I'm interested in trying one, I sure
spend a lot of money on...
( 1 2)
|
|
17 |
18 |
|
|
my version of Jill's Mince by
Mr Libido Incognito
About 1 1/4 lbs hamburger
1 yellow onion diced
1/2 a small carrot diced
a mess of mushrooms chopped well
1/2 stick of celery diced
1 cup water
1 tbsp wooster...
|
|
0 |
1 |
|
|
any advice for cooking a large roast? by
Dawn
The roast was donated by non-cooking friends for a potluck this week. I
said I'd cook it. It's huge. I'm not even sure how many pounds this is.
It's labelled...
( 1 2)
|
06-04-2006 10:31 PM
by Dawn
|
22 |
23 |
|
|
Eternity is... by
KevinS
two people and a ham. Attributed to (but not stolen from) Dorothy
Parker. Derivatively attribted to a Trader Joe radio ad (about a ham).
No stolen pictures or...
( 1 2 3)
|
|
41 |
42 |
|
|
New book for Julia fans by
notbob
New book about Julia's France period promo'd on Good Morning America.
Supposedly delves a little deeper into Julia, the person. ...
|
06-04-2006 09:49 PM
by Kent
|
2 |
3 |
|
|
'Roo and Springbok for dinner by
David Hare-Scott
The world knows that in Australia kangaroos hop down every street and that
they are a staple of the diet here.
My education was made complete when this gem...
|
|
4 |
5 |
|
|
|
|
65 |
66 |
|
|
FN: No more Iron Chef? by
Denny Wheeler
I do NOT mean that badly done "Iron Chef America" thing.
I want my fix from Sakai, Chen Kenichi, Chairman Kaga,
Michiba/Morimoto, and all.
Did anyone see any...
|
|
3 |
48 |
|
|
RFC by
rrb
Aren't you all adults? Because you're acting like you are all 10 years
old. Here is what you should do:
1. If there is a link that you know has something you...
( 1 2)
|
|
27 |
28 |
|
|
Crumb cake by
Islands
I'm posting this here because there's more activity than on the baking
newsgroup. Hope you don't mind. Last weekend I baked a crumb cake from
a recipe I got...
|
06-04-2006 08:25 PM
by jay
|
6 |
7 |
|
|
Rec: Lemon pistachio pudding by
djs0302@aol.com
We have this every Easter.
Mix 1 stick margarine with 1 cup graham cracker crumbs and a half cup
chopped pecans. Press into the bottom of a 9x13 baking pan. ...
|
|
0 |
2 |
|
|
|
|
0 |
3 |
|
|
second of my 3 for the new cookbook by
Mr Libido Incognito
Crock Pot Italian Pot Roast.
from The gourmet slow cooker -Lynn Alley
Adaped by Alan (I added the teragon)
Spices:
1 cinnamon stick, broken into pieces
4 ...
|
|
0 |
2 |
|
|
REC: Shrimp Cakes by
Wayne Boatwright
I "borrowed" this from Jennifer on alt.food.diabetic. It would be good for a
weight-loss diet as well as for diabetics.
Shrimp Cakes
1/2 pound rock shrimp...
( 1 2)
|
|
25 |
26 |
|
|
|
|
17 |
18 |
|
|
Got my soda syphon! by
Nancy Young
This is big excitement for me because I decided, once and for all,
I'm going to find a restaurant supply store. At last. Looked through
the yellow pages,...
( 1 2)
|
|
20 |
21 |
|
|
VENDO TRUCHA FRESCA ARCO IRIS SALMONADA by
Molijua
VENDO TRUCHA FRESCA ARCO IRIS SALMONADA
Criadero Patagonico. Faenada en Frigorìfico a pedido. Libre de
bacterias. Distribuimos desde Capital Federal,...
|
06-04-2006 04:44 PM
by Rusty
|
1 |
4 |
|
|
Monkfish Meatballs in Tomato Sauce by
jay
This was great! It is adapted from a recipe by Lidia Bastianich.
It is also very easy to make.
2 pounds monkfish-I used mahi mahi 1/4 inch blade to grind or...
|
06-04-2006 04:17 PM
by jay
|
0 |
16 |
|
|
|
06-04-2006 03:05 PM
by Jude
|
10 |
11 |
|
|
Eggplant slices by
Michael Archon Sequoia Nielsen
Hi, I made moussaka yesterday but still have a lot of eggplant slices
leftover.
What else can I make with them?
( 1 2)
|
|
19 |
41 |