Lasagna Rolls
Unusual Recipe
(I've never seen it in a restaurant nor heard of it)

12 pieces of lasagna, uncooked
1 15 ounce container part skim Ricotta cheese
2 eggs or egg substitute
3 tablespoons fresh cilantro, chopped, or 1 tablespoon dried cilantro
1 cup Monterey Jack cheese

Sauce:
1 medium onion, chopped
2 tablespoons fresh cilantro, chopped, or 2 teaspoons dried
1 tablespoons chili powder
2 16 ounce cans low sodium stewed tomatoes
1 4 ounce can chopped green chilies
2 tablespoons vegetable oil
1 clove garlic, minced
1 1/2 teaspoons ground cumin
1 teaspoon pepper
1/2 teaspoon oregano

Prepare pasta according to package directions, drain.

In a large skillet, sauté onion and minced garlic in oil. Add
tomatoes, chilies, cilantro, chili powder, vegetable oil, cumin,
pepper, and oregano. Simmer for approximately 15 minutes.

For topping the completed dish:
Set aside 1 cup of sauce.
Set aside 1/2 cup Monterey Jack cheese

To prepare filling:

Mix ricotta cheese, beaten eggs and cilantro in a bowl. add remainder
to filling and combine well. Cover bottom of 10 x 6 inch or 1 1/2 quart
oblong baking dish with 1/4 of the sauce. Put 1/4 cup cheese mixture on
each noodle, and roll. Arrange rolls on top of sauce. Cover with
remaining sauce. Sprinkle with reserved cheese. Cover and bake at 350F
for approximately 45 minutes. Remove from oven. Reserve sauce may be
added by each guest. Serves 6.

Adaptation of Recipe by Anonymous Female in WEMBLEY - ALBERTA -
CANADA
(who's a darn good chef!)
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NOW WHAT'S UP WITH THE SILVER DOLLAR? ! ! !
I thought some of you might want to know that our website is giving
away a 116 year old Silver Dollar. Find out the details at
www.bestpastarecipes.com so I don't have to take up space here.

HOT LINK - If you are looking for a great site to help children learn
to cook I would HIGHLY recommend www.cookinkids.com She's got some
great ideas and great recipes made just for children.

HOT TIP ! - Don't make the Pasta wait for your guests, make your
guests wait for the Pasta
Both will be happier ! ! !