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| General Cooking (rec.food.cooking) For general food and cooking discussion. Foods of all kinds, food procurement, cooking methods and techniques, eating, etc. |
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Melba's Jammin' wrote:
Screw the good wishes. Bloomer Droppers Better Than Sex Cake NEXT BEST THING TO ROBERT REDFORD DESSERT Heh heh heh. now we know why it lasted so long! Congrats anyway ![]() -- Cheers Chatty Cathy |
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In article ,
Puester wrote: Must be turning over the stock of birdies. "Off with their heads!" Maybe they're trying to cull the large flocks in anticipation of bird flu coming. In that event, I would hope they'd slaughter and incinerate, but I doubt the health departments could countermand Big Business's demands. gloria p Now isn't THAT an interesting thought! -- -Barb http://jamlady.eboard.com Updated 4-17-2006 with Easter stuffs. "If it's not worth doing to excess, it's not worth doing at all." |
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In article ,
Melba's Jammin' wrote: NEXT BEST THING TO ROBERT REDFORD DESSERT (Redford? Feh. It's me and Harry.) James? von Zell? Caray? Houdini? Truman? Belafonte? Inquiring minds (and Rob) want to know! sd |
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"Gregory Morrow" writes:
I can beat that -- last week Treasure Island here in Chicawgo (my main store) had skin - on, bone - in breast for .$.79/pound. At times boneless, skinless breasts have been $.99/pound. Been eatin' LOTS of chicken... Gah. You guys have been making me jealous. Chicken was expensive this week -- I bought 3 large breasts for $11. $5/pound, I guess. And I can't ever find any wings/necks/pieces parts for making stock, so I guess they don't sell them. The pre-packaged pre-seasoned pre-cooked Tyson chicken this week was half the price of the fresh chicken. Made me want to cry. Nothing is ever cheap here in Kansas. They ship out the good stuff to you guys and we're left with the crap. The little bit of good meat or produce left behind costs an arm and a leg. I suppose I could live on fish fingers and Tuna Helper, but I'd like to not die before I'm 40. Stacia super jealous |
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In article ,
sd wrote: In article , Melba's Jammin' wrote: NEXT BEST THING TO ROBERT REDFORD DESSERT (Redford? Feh. It's me and Harry.) James? von Zell? Caray? Houdini? Truman? Belafonte? Inquiring minds (and Rob) want to know! sd Caray! Yeah, that's the ticket!! Harry Belafonte, dearie. Island in the Sun; Suzanne (Cohen's), Matilda, and on and on and on. Be still my heart. (Rob's not worried - he knows where I sleep.) I haven't heard some of those names in years!!! You've just dated me, PAL! -- -Barb http://jamlady.eboard.com Updated 4-20-2006 with our visit to Kramarczuk's. "If it's not worth doing to excess, it's not worth doing at all." |
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