We haven't had this in years as we don't eat weiners. This is DMIL's
recipe. She just added some ingredients without measuring so I've
guestimated the amounts in [].

3 hard boiled eggs, chopped
8 hot dog buns
8 weiners
old cheddar cheese, grated [1 c]
mustard [1 tbsp]
ketchup [1 c]
chili sauce [1/2 c]

Cut weiners in small pieces. Mix together rest of the ingredients
except buns. Add weiners. Spoon equal amounts in the hot dog buns and
wrap each filled bun in foil. Heat in oven at 350 F until warmed through.


--
A two faced, low-life, sorry excuse for a person, posting on
rec.food.cooking steals other posters' pics posing them as their own.
The same two faced piece of crap likes to harass other posters and is an
internet stalker. This gutless wonder tries to use intimidation to
harass other posters on rec.food.