Hello everyone -

Bought my first bottle of black truffle oil today, and I was curious as to
what all it can be used for. Any favorites floating around out there?
Also, should I store it in the freezer? I've seen this done before, not
sure if it's necessary, though.

Thanks,

Joe

--

"Cygnus" wrote in message
...
Hello everyone -

Bought my first bottle of black truffle oil today, and I was curious as to
what all it can be used for.

Use it to fuel your truffle lamps?

"Cygnus" wrote in message
...
Hello everyone -

Bought my first bottle of black truffle oil today, and I was curious as to
what all it can be used for.

Use it to fuel your truffle lamps?

In article , Cygnus
wrote:

Bought my first bottle of black truffle oil today, and I was curious as to
what all it can be used for. Any favorites floating around out there?

Pour a little over a poached egg on toasted bread. Yummy.

--
Rick

In article , Cygnus
wrote:

Bought my first bottle of black truffle oil today, and I was curious as to
what all it can be used for. Any favorites floating around out there?

Pour a little over a poached egg on toasted bread. Yummy.

--
Rick

Jeez, can't anyone give a straight answer. I too would like to know some of
its uses. Maybe a sample recipe???

"Rick" wrote in message
...
In article , Cygnus
wrote:

Bought my first bottle of black truffle oil today, and I was curious as
to
what all it can be used for. Any favorites floating around out there?

Pour a little over a poached egg on toasted bread. Yummy.

--
Rick

Jeez, can't anyone give a straight answer. I too would like to know some of
its uses. Maybe a sample recipe???

"Rick" wrote in message
...
In article , Cygnus
wrote:

Bought my first bottle of black truffle oil today, and I was curious as
to
what all it can be used for. Any favorites floating around out there?

Pour a little over a poached egg on toasted bread. Yummy.

--
Rick

In article hoi8c.2117$wl1.1237@fed1read06, Aria
wrote:

Jeez, can't anyone give a straight answer. I too would like to know some of
its uses. Maybe a sample recipe???

"Rick" wrote in message
...
In article , Cygnus
wrote:

Bought my first bottle of black truffle oil today, and I was curious as
to
what all it can be used for. Any favorites floating around out there?

Pour a little over a poached egg on toasted bread. Yummy.

--
Rick

What a stupid asswipe you are. For your information, the above dish is
served here in one of NY's trendiest, most popular restaurants (ino, in
the Village), and this particular dish has been favorably reviewed by
several food critics. Expand your horizons, you provincial fool.

--
Rick

In article hoi8c.2117$wl1.1237@fed1read06, Aria
wrote:

Jeez, can't anyone give a straight answer. I too would like to know some of
its uses. Maybe a sample recipe???

"Rick" wrote in message
...
In article , Cygnus
wrote:

Bought my first bottle of black truffle oil today, and I was curious as
to
what all it can be used for. Any favorites floating around out there?

Pour a little over a poached egg on toasted bread. Yummy.

--
Rick

What a stupid asswipe you are. For your information, the above dish is
served here in one of NY's trendiest, most popular restaurants (ino, in
the Village), and this particular dish has been favorably reviewed by
several food critics. Expand your horizons, you provincial fool.

--
Rick

Reply at the bottom, where it belongs.

"Aria" wrote in message
news:hoi8c.2117$wl1.1237@fed1read06...
Jeez, can't anyone give a straight answer. I too would like to know some
of
its uses. Maybe a sample recipe???

"Rick" wrote in message
...
In article , Cygnus
wrote:

Bought my first bottle of black truffle oil today, and I was curious
as
to
what all it can be used for. Any favorites floating around out there?

Pour a little over a poached egg on toasted bread. Yummy.


"Pour a little over a poached egg on toasted bread" seems pretty straight to
me. Or do you need instructions for poaching eggs and toasting bread?
Sheesh!

Peter Aitken

Reply at the bottom, where it belongs.

"Aria" wrote in message
news:hoi8c.2117$wl1.1237@fed1read06...
Jeez, can't anyone give a straight answer. I too would like to know some
of
its uses. Maybe a sample recipe???

"Rick" wrote in message
...
In article , Cygnus
wrote:

Bought my first bottle of black truffle oil today, and I was curious
as
to
what all it can be used for. Any favorites floating around out there?

Pour a little over a poached egg on toasted bread. Yummy.


"Pour a little over a poached egg on toasted bread" seems pretty straight to
me. Or do you need instructions for poaching eggs and toasting bread?
Sheesh!

Peter Aitken

Jeez, can't anyone give a straight answer. I too would like to know some
of
its uses. Maybe a sample recipe???


Bought my first bottle of black truffle oil today, and I was curious
as
to
what all it can be used for. Any favorites floating around out
there?

Pour a little over a poached egg on toasted bread. Yummy.

--
Rick

What a stupid asswipe you are. For your information, the above dish is
served here in one of NY's trendiest, most popular restaurants (ino, in
the Village), and this particular dish has been favorably reviewed by
several food critics. Expand your horizons, you provincial fool.

--
Rick

evidently to be part of rec.food.cooking you have to be pretty much a rude
sardonic asshole. its amusing to see racially charged slurs used over a
cabbage wilting techinque or a hotdog. besides new yorks trendiest most
popular restaurants can suck my balls on a hot south carolina summer day

Jeez, can't anyone give a straight answer. I too would like to know some
of
its uses. Maybe a sample recipe???


Bought my first bottle of black truffle oil today, and I was curious
as
to
what all it can be used for. Any favorites floating around out
there?

Pour a little over a poached egg on toasted bread. Yummy.

--
Rick

What a stupid asswipe you are. For your information, the above dish is
served here in one of NY's trendiest, most popular restaurants (ino, in
the Village), and this particular dish has been favorably reviewed by
several food critics. Expand your horizons, you provincial fool.

--
Rick

evidently to be part of rec.food.cooking you have to be pretty much a rude
sardonic asshole. its amusing to see racially charged slurs used over a
cabbage wilting techinque or a hotdog. besides new yorks trendiest most
popular restaurants can suck my balls on a hot south carolina summer day

A.C. wrote:

Jeez, can't anyone give a straight answer. I too would like to know some
of its uses. Maybe a sample recipe???

Bought my first bottle of black truffle oil today, and I was curious
as to what all it can be used for. Any favorites floating around out
there?

Pour a little over a poached egg on toasted bread. Yummy.
--
Rick

What a stupid asswipe you are. For your information, the above dish is
served here in one of NY's trendiest, most popular restaurants (ino, in
the Village), and this particular dish has been favorably reviewed by
several food critics. Expand your horizons, you provincial fool.
--
Rick

evidently to be part of rec.food.cooking you have to be pretty much a rude
sardonic asshole. its amusing to see racially charged slurs used over a
cabbage wilting techinque or a hotdog. besides new yorks trendiest most
popular restaurants can suck my balls on a hot south carolina summer day

LOL Oh, look. A new and successful recruit.

Welcome aboard A.C., but you're not really "here" until Sheldon the
Shitwit, plagiarist extraordinaire, mental defective, and ex-navy cook
calls you something astonishingly inappropriate. *Then* you're really
here. Given that you mention South Carolina and don't use capital
letters, he'll probably make some comments about yo' mama and her
sexual proclivities, the hillbilly status of all your relatives, your
desperately limited IQ and the failure of your small intelligence to
master "proper" English. He does stuff like that to all the people he
envies.

So. You like to cook 'n stuff?

Pastorio

A.C. wrote:

Jeez, can't anyone give a straight answer. I too would like to know some
of its uses. Maybe a sample recipe???

Bought my first bottle of black truffle oil today, and I was curious
as to what all it can be used for. Any favorites floating around out
there?

Pour a little over a poached egg on toasted bread. Yummy.
--
Rick

What a stupid asswipe you are. For your information, the above dish is
served here in one of NY's trendiest, most popular restaurants (ino, in
the Village), and this particular dish has been favorably reviewed by
several food critics. Expand your horizons, you provincial fool.
--
Rick

evidently to be part of rec.food.cooking you have to be pretty much a rude
sardonic asshole. its amusing to see racially charged slurs used over a
cabbage wilting techinque or a hotdog. besides new yorks trendiest most
popular restaurants can suck my balls on a hot south carolina summer day

LOL Oh, look. A new and successful recruit.

Welcome aboard A.C., but you're not really "here" until Sheldon the
Shitwit, plagiarist extraordinaire, mental defective, and ex-navy cook
calls you something astonishingly inappropriate. *Then* you're really
here. Given that you mention South Carolina and don't use capital
letters, he'll probably make some comments about yo' mama and her
sexual proclivities, the hillbilly status of all your relatives, your
desperately limited IQ and the failure of your small intelligence to
master "proper" English. He does stuff like that to all the people he
envies.

So. You like to cook 'n stuff?

Pastorio