"Gold" ice cream
"Gold" ice cream seems to be catching on. I think it's generally a
butterscotch ice cream with some cinnamon flavoring. Some people add white chocolate chips. I had some in New Orleans once. And there's a US company called Hood who makes "White Gold" ice cream. W. Pooh (AKA Winnie P.) |
"Gold" ice cream
"meh" > wrote in message ... > On Thu, 15 Mar 2012 21:14:40 -0400, "Christopher M." > > > wrote: > >>"Gold" ice cream seems to be catching on. > > Not where I am, never heard of it til now. Me either. |
"Gold" ice cream
"Janet" > wrote in message ... > In article >, says... >> >> "Gold" ice cream seems to be catching on. I think it's generally a >> butterscotch ice cream with some cinnamon flavoring. Some people add >> white >> chocolate chips. >> >> I had some in New Orleans once. And there's a US company called Hood who >> makes "White Gold" ice cream. > > > Probably my favourite icecream of all time is this local speciality, > Arran Gold Icecream made entirely on the island from local ingredients. > The cream is from local dairy herds and the "Gold" is (worlds best) Arran > Gold whisky liqueur from the island distillery. > > http://www.whisky-cigars.co.uk/document.php? > id=scottishicecream.htm&title=Scottish+Ice+Cream > > http://www.thewhiskyexchange.com/P-7027.aspx > > Janet Tastes like butterscotch and cinnamon? W. Pooh (AKA Winnie P.) |
"Gold" ice cream
In article >, says...
> > "Janet" > wrote in message > ... > > In article >, says... > >> > >> "Gold" ice cream seems to be catching on. I think it's generally a > >> butterscotch ice cream with some cinnamon flavoring. Some people add > >> white > >> chocolate chips. > >> > >> I had some in New Orleans once. And there's a US company called Hood who > >> makes "White Gold" ice cream. > > > > > > Probably my favourite icecream of all time is this local speciality, > > Arran Gold Icecream made entirely on the island from local ingredients. > > The cream is from local dairy herds and the "Gold" is (worlds best) Arran > > Gold whisky liqueur from the island distillery. > > > > http://www.whisky-cigars.co.uk/document.php? > > id=scottishicecream.htm&title=Scottish+Ice+Cream > > > > http://www.thewhiskyexchange.com/P-7027.aspx > > > > Janet > > Tastes like butterscotch and cinnamon? No, like a very smooth malt whisky. Janet |
"Gold" ice cream
On Mar 16, 1:00*pm, Janet > wrote:
I googled all over and couldn't find gold ice cream references except ice cream with gold leaf on it. |
"Gold" ice cream
Jean B. wrote:
>Look at the ingredients in Hood's White Gold... can you even CALL >it ice cream? > >http://www.hood.com/Products/prodDet...id=2594&lb=934 I just bought some of this (Breyers): http://www.breyers.com/products/Smoo...late_Chip.aspx Not nearly as bad as the Hood's list. |
"Gold" ice cream
On Mar 16, 9:03*pm, "Jean B." > wrote:
> Christopher M. wrote: > > "Gold" ice cream seems to be catching on. I think it's generally a > > butterscotch ice cream with some cinnamon flavoring. Some people add white > > chocolate chips. > > > I had some in New Orleans once. And there's a US company called Hood who > > makes "White Gold" ice cream. > > > W. Pooh (AKA Winnie P.) > > Look at the ingredients in Hood's White Gold... *can you even CALL > it ice cream? > > http://www.hood.com/Products/prodDet...id=2594&lb=934 Pretty much everything Christopher Bear Shit posts is worthless. I wouldn't eat that garbage if it were the last ice cream on Earth. > > -- > Jean B. --Bryan |
"Gold" ice cream
On Fri, 16 Mar 2012 22:03:06 -0400, "Jean B." > wrote:
>Christopher M. wrote: >> "Gold" ice cream seems to be catching on. I think it's generally a >> butterscotch ice cream with some cinnamon flavoring. Some people add white >> chocolate chips. >> >> I had some in New Orleans once. And there's a US company called Hood who >> makes "White Gold" ice cream. >> >> >> W. Pooh (AKA Winnie P.) >> >> >Look at the ingredients in Hood's White Gold... can you even CALL >it ice cream? There are quite a few ice cream companys with "Gold" in their name; Penn Gold, Meadow Gold, Pot O Gold, Gold Bond, etal. |
"Gold" ice cream
On Mar 17, 10:37*am, Gary > wrote:
> Bryan wrote: > > > On Mar 16, 9:03 pm, "Jean B." > wrote: > > > Christopher M. wrote: > > > > "Gold" ice cream seems to be catching on. I think it's generally a > > > > butterscotch ice cream with some cinnamon flavoring. Some people add white > > > > chocolate chips. > > > > > I had some in New Orleans once. And there's a US company called Hood who > > > > makes "White Gold" ice cream. > > > > > W. Pooh (AKA Winnie P.) > > > > Look at the ingredients in Hood's White Gold... *can you even CALL > > > it ice cream? > > > >http://www.hood.com/Products/prodDet...id=2594&lb=934 > > > Pretty much everything Christopher Bear Shit posts is worthless. > > I wouldn't eat that garbage if it were the last ice cream on Earth. > > Geez, settle down bryan. I very rarely eat ice cream but when I do, I'll eat > any damn thing that tastes good to me. I don't care about ANY of the health > consequences. It's not just health. That's garbage ice cream. I rarely eat ice cream either, but if I did, it would be something like Haagen-Dasz > > We are both going to die someday, my friend. *Might as well make the trip a > pleasant one. Life is more pleasant now that I'm not fat. > > Gary > > PS - my all-time favorite ice cream was: *apple pie flavored ice cream with > reeses peanut butter cup mixed in and served on a waffle cone. *It ruled. No > one sells that anymore though, sadly.. *:-( Here in St. Louis they make these things called concretes with frozen custard. You can get both apple pie and Reese's: http://www.teddrewes.com/sitecontent/flavors.aspx --Bryan |
"Gold" ice cream
On Mar 17, 7:17*am, George M. Middius > wrote:
> Jean B. wrote: > >Look at the ingredients in Hood's White Gold... *can you even CALL > >it ice cream? > > >http://www.hood.com/Products/prodDet...id=2594&lb=934 > > I just bought some of this (Breyers): > > http://www.breyers.com/products/Smoo...Fat/Mint_Choco... > > Not nearly as bad as the Hood's list. No, not nearly as bad as that Hood's garbage, but still substandard. At least Breyer's uses healthy coconut oil instead of partially hydrogenated palm kernel oil in their "chocolate flavored" chips. Good ice cream uses REAL chocolate chips. Plus, REAL ice cream doesn't need vegetable gums to make up for going cheap on the cream. THIS is real ice cream: http://www.haagen-dazs.com/products/product.aspx?id=99 http://www.haagen-dazs.com/ingredien... seg=ice+cream --Bryan |
"Gold" ice cream
Bryan wrote:
> > On Mar 16, 9:03 pm, "Jean B." > wrote: > > Christopher M. wrote: > > > "Gold" ice cream seems to be catching on. I think it's generally a > > > butterscotch ice cream with some cinnamon flavoring. Some people add white > > > chocolate chips. > > > > > I had some in New Orleans once. And there's a US company called Hood who > > > makes "White Gold" ice cream. > > > > > W. Pooh (AKA Winnie P.) > > > > Look at the ingredients in Hood's White Gold... can you even CALL > > it ice cream? > > > > http://www.hood.com/Products/prodDet...id=2594&lb=934 > > Pretty much everything Christopher Bear Shit posts is worthless. > I wouldn't eat that garbage if it were the last ice cream on Earth. Geez, settle down bryan. I very rarely eat ice cream but when I do, I'll eat any damn thing that tastes good to me. I don't care about ANY of the health consequences. We are both going to die someday, my friend. Might as well make the trip a pleasant one. Gary PS - my all-time favorite ice cream was: apple pie flavored ice cream with reeses peanut butter cup mixed in and served on a waffle cone. It ruled. No one sells that anymore though, sadly.. :-( |
"Gold" ice cream
Bryan wrote:
> > Life is more pleasant now that I'm not fat. :-D |
"Gold" ice cream
"Gary" > wrote in message ... > Bryan wrote: >> >> On Mar 16, 9:03 pm, "Jean B." > wrote: >> > Christopher M. wrote: >> > > "Gold" ice cream seems to be catching on. I think it's generally a >> > > butterscotch ice cream with some cinnamon flavoring. Some people add >> > > white >> > > chocolate chips. >> > >> > > I had some in New Orleans once. And there's a US company called Hood >> > > who >> > > makes "White Gold" ice cream. >> > >> > > W. Pooh (AKA Winnie P.) >> > >> > Look at the ingredients in Hood's White Gold... can you even CALL >> > it ice cream? >> > >> > http://www.hood.com/Products/prodDet...id=2594&lb=934 >> >> Pretty much everything Christopher Bear Shit posts is worthless. >> I wouldn't eat that garbage if it were the last ice cream on Earth. > > Geez, settle down bryan. I very rarely eat ice cream but when I do, I'll > eat > any damn thing that tastes good to me. I don't care about ANY of the > health > consequences. > You know... that's pretty much what my mother told me a few years before she died. About 27 years ago she was put on a very restricted diet. She had arterial blockages in her legs. So her diet was changed, but that was mostly due to the medication. She wasn't supposed to eat eggs. She wasn't supposed to eat crab meat. Or spinach or broccoli or any other green leafy vegetables. After years of this, she finally said to me, "Screw it. I'm going to eat whatever I want. At least I'll die knowing my last meal wasn't a poached chicken breast." Go Mom! <G> When I moved here I found her a different doctor who adjusted her medications. No more coumadin, so she could eat green leafy vegetables again. Gee, she can eat food she likes! Her cholesterol levels had greatly improved so crab cakes were perfectly acceptable. And eggs :) She lived to be 82. So much for their dire predictions and tons of pills three times a day. I think her original doctor had a vested interest in keeping her on as many pills as possible. He'd only prescribe them for 6 months at a time. So she'd be forced into a $150 office visit just to renew her prescriptions. Of course she had insurance... which tells me he was bilking Medicare as well as Tricare. (Sorry, but that still ticks me off.) Jill |
"Gold" ice cream
"Gary" > wrote in message ... > Bryan wrote: >> >> On Mar 16, 9:03 pm, "Jean B." > wrote: >> > Christopher M. wrote: >> > > "Gold" ice cream seems to be catching on. I think it's generally a >> > > butterscotch ice cream with some cinnamon flavoring. Some people add >> > > white >> > > chocolate chips. >> > >> > > I had some in New Orleans once. And there's a US company called Hood >> > > who >> > > makes "White Gold" ice cream. >> > >> > > W. Pooh (AKA Winnie P.) >> > >> > Look at the ingredients in Hood's White Gold... can you even CALL >> > it ice cream? >> > >> > http://www.hood.com/Products/prodDet...id=2594&lb=934 >> >> Pretty much everything Christopher Bear Shit posts is worthless. >> I wouldn't eat that garbage if it were the last ice cream on Earth. > > Geez, settle down bryan. I very rarely eat ice cream but when I do, I'll > eat > any damn thing that tastes good to me. I don't care about ANY of the > health > consequences. > > We are both going to die someday, my friend. Might as well make the trip > a > pleasant one. > > > Gary > > PS - my all-time favorite ice cream was: apple pie flavored ice cream > with > reeses peanut butter cup mixed in and served on a waffle cone. It ruled. > No > one sells that anymore though, sadly.. :-( Hmm. Kind of sounds like peanut butter and jelly ice cream. W. Pooh (AKA Winnie P.) |
Never heard of it in our town. I guess it must be similar to butterscotch ice cream with some dark golden color.
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"Gold" ice cream
"RussianFoodDire" > wrote in
message ... > > Never heard of it in our town. I guess it must be similar to > butterscotch ice cream with some dark golden color. The combination of butterscotch and cinnamon seems to create a slight metallic flavor. Tastes like gold. W. Pooh (AKA Winnie P.) |
"Gold" ice cream
Christopher M. wrote:
>The combination of butterscotch and cinnamon seems to create a slight >metallic flavor. Tastes like gold. Andy's getting ready to hit on you. |
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