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How many here are planning a special menu to fix at home for family, or friends, or maybe a "significant other" that you want to impress? We use to always get together at my parent's home when they were both still living, and I'd always make a special dessert, and usually a salad of some kind. For the past few years my hubby and I go out to our favorite restaurant for dinner. They have a special menu just for that day with several choices. Judy |
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"Judy Haffner" wrote in message ... How many here are planning a special menu to fix at home for family, or friends, or maybe a "significant other" that you want to impress? We use to always get together at my parent's home when they were both still living, and I'd always make a special dessert, and usually a salad of some kind. For the past few years my hubby and I go out to our favorite restaurant for dinner. They have a special menu just for that day with several choices. Nope. That's a Tuesday so dance classes as usual. Must have a quick meal before classes start. I might get some Valentine's paper plates but that would be it. |
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Judy wrote:
How many here are planning a special menu to fix at home for family, or friends, or maybe a "significant other" that you want to impress? We use to always get together at my parent's home when they were both still living, and I'd always make a special dessert, and usually a salad of some kind. For the past few years my hubby and I go out to our favorite restaurant for dinner. They have a special menu just for that day with several choices. Lin and I make special dinners for February 13th and for February 14th. (We call February 13 "Proposal Day" since that's the date I proposed to her.) We have somewhat soured on going out to dinner on that night; we find that restaurant standards plummet on that night, presumably because of the ravening hordes of diners. This year Lin is making dinner on Proposal Day and I'm making dinner on Valentine's Day. I don't know what she's planning to cook but here's my latest menu draft: APPETIZER Poached celery with shrimp MAIN COURSE Chicken livers with blood-orange glaze and segments Mashed cauliflower Mixed greens DRIFTING TOWARD DESSERT Farina timbale with candied red bell pepper DESSERT Apricot clafouti (made using dried apricots reconstituted in plum wine) Bob |
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Bob Terwilliger wrote:
Lin and I make special dinners for February 13th and for February 14th. (We call February 13 "Proposal Day" since that's the date I proposed to her.) Well! You two certainly have a better history of those 2 days than I do. About 25 years ago, my wife left me (and our 7-year-old daughter). She said she was tired of being a wife and a mother and she ran off with her boss who was also married. How "soap opera" is that? hahahaha Anyway, the day she left was February 13 and it was Friday the 13th too that year! Good one. Not only that, it was the day before Valentine's Day. ARRGHHHHH! That hurt even worse. She couldn't have timed it better to hurt me. That was probably the lowest point in my life. So on Saturday (VT day) I needed to get out of the house so I took my daughter to the local roller rink for some skating. Even the roller rink was evil (to me) that day. Every 3rd song (and roller session) they announced, "It's Valentine's Day so this next session is couples-only." oh man. "That which doesn't kill you, makes you stronger?" That's all ancient history now though. I've had a great life since and the best thing is that I got to raise my daughter by myself and be there for her all of her growing years. Yeah...even the annoying teenage years. Muchbetter than paying child support and rarely seeing her. I was her elementary school's very first male "room mother." :-D Gary |
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On Feb 8, 1:17*am, (Judy Haffner) wrote:
How many here are planning a special menu to fix at home for family, or friends, or maybe a "significant other" that you want to impress? I buy a live lobster to cook for my wife. I serve here the tail and big claw pieces with lemon butter. Then I too the head and liver, and painstakingly remove all the tiny bits of meat from the rest of the shell. Then I boil the shells to make broth for soup to serve her the next day. Judy --Bryan |
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Bryan wrote:
On Feb 8, 1:17 am, (Judy Haffner) wrote: How many here are planning a special menu to fix at home for family, or friends, or maybe a "significant other" that you want to impress? I buy a live lobster to cook for my wife. I serve here the tail and big claw pieces with lemon butter. Then I too the head and liver, and painstakingly remove all the tiny bits of meat from the rest of the shell. Consider this, Bryan. I found it in my recipes folder and I remember it well. -------------------------------------------------------------------------- Baked Stuffed Lobster Parboil the lobsters until light red. Split and clean out the coral and the green fat from the body cavity. Saute onion, green pepper, celery, bread crumbs, salt, thyme, green fat and coral in butter. Add chopped up meat from one of the claws (the smaller one). Stuff the cavity, put a little butter and lemon juice on top. Sprinkle a little paprika on. Broil until browned ---------------------------------------------------------------------- My personal notes: The one time I had this, we also added the meat from one blue crab to the stuffing. Blue crab has a "tangier" taste than lobster. With this recipe you get to eat the whole lobster plain, as you normally would except for the one small claw that's added to the stuffing. Trust me, that stuffing is the best part. I've never forgotten that meal!!!! :-D Also: Years ago, I used to be able to buy "Rock Shrimp" from fishermen who would catch them and set up a stand out of the back of their pickup trucks. They had harder shells than regular shrimp and they were much cheaper. They tasted JUST LIKE LOBSTER and they were cheaper than lobster or the regular shrimp. I haven't seen them in years, but lately have seen "Tiger Shrimp" in the stores.... these look the same (and are now more expensive). I'll bet these are the same type of shrimp. Gary |
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On Feb 8, 1:17*am, (Judy Haffner) wrote:
For the past few years my hubby and I go out to our favorite restaurant for dinner. They have a special menu just for that day with several choices. Judy I hope it's not the same restaurant a few weeks ago you and Mr. H. went to that every time you'd stuffed your face the waitress was popping by with questions. |
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Enn - oh. It will be my time to get off my kitchen feet and get served. Oh, and no resto for me with a fixed menu. Been there - it was expensive, long wait, over-crowded and food choices stunk. We'll go to my fave, small, Italian joint. Say, I'd better make that reservation, huh!! |
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ItsJoanNotJoann wrote:
Judy Haffner wrote: For the past few years my hubby and I go out to our favorite restaurant for dinner. They have a special menu just for that day with several choices. Judy Judy's special menu: http://www.mikesdoghouse.net/s/doghouse_new/product/ I hope it's not the same restaurant a few weeks ago you and Mr. H. went to that every time you'd stuffed your face the waitress was popping by with questions. |
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On Feb 8, 8:35*am, Brooklyn1 Gravesend1 wrote:
Judy Haffner wrote: For the past few years my hubby and I go out to our favorite restaurant for dinner. They have a special menu just for that day with several choices. Judy ItsJoanNotJoann wrote: I hope it's not the same restaurant a few weeks ago you and Mr. H. went to that every time you'd stuffed your face the waitress was popping by with questions. Judy's special menu:http://www.mikesdoghouse.net/s/doghouse_new/product/ I hope Ju-Ju has made her plane reservations. |
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"Judy Haffner" wrote in message ... How many here are planning a special menu to fix at home for family, or friends, or maybe a "significant other" that you want to impress? (snippage) Valentine's Day is an artificial holiday created by the greeting card companies. It has nothing to do with whether or not you love (or even like) someone. It's designed to make you spend money on greeting cards and, by extension, take someone out to or cook dinner. It's purely commercial and I don't subscribe to it any more than I sit around reading romance novels while sipping mint juleps ![]() Jill |
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On Wed, 8 Feb 2012 11:23:50 -0500, "jmcquown"
wrote: "Judy Haffner" wrote in message ... How many here are planning a special menu to fix at home for family, or friends, or maybe a "significant other" that you want to impress? (snippage) Valentine's Day is an artificial holiday created by the greeting card companies. It has nothing to do with whether or not you love (or even like) someone. It's designed to make you spend money on greeting cards and, by extension, take someone out to or cook dinner. It's purely commercial and I don't subscribe to it any more than I sit around reading romance novels while sipping mint juleps ![]() Jill I love the day after, when chocolate is 50% off. I celebrate the day after Easter too. |
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"Brooklyn1" Gravesend1 wrote in message ... On Wed, 8 Feb 2012 11:23:50 -0500, "jmcquown" wrote: "Judy Haffner" wrote in message ... How many here are planning a special menu to fix at home for family, or friends, or maybe a "significant other" that you want to impress? (snippage) Valentine's Day is an artificial holiday created by the greeting card companies. It has nothing to do with whether or not you love (or even like) someone. It's designed to make you spend money on greeting cards and, by extension, take someone out to or cook dinner. It's purely commercial and I don't subscribe to it any more than I sit around reading romance novels while sipping mint juleps ![]() Jill I love the day after, when chocolate is 50% off. I celebrate the day after Easter too. But would you normally buy something like that? I wouldn't. Maybe some ice cream ![]() Jill |
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Gary wrote: About 25 years ago, my wife left me (and our 7-year-old daughter). She said she was tired of being a wife and a mother and she ran off with her boss who was also married. How "soap opera" is that? hahahaha Anyway, the day she left was February 13 and it was Friday the 13th too that year! Good one. Not only that, it was the day before Valentine's Day. ARRGHHHHH! That hurt even worse. She couldn't have timed it better to hurt me. Gary, your post touched my heart, as a similar thing happened in our family...in 2002 our youngest son's wife, who we loved as a daughter, left him and their two daughters, then ages 11 and 12 for a old boyfriend, and broke our son's heart in two. He was a GREAT father/mother and those girls have grown into lovely young women. His ex married the guy she ran off with, but now they are in the process of a divorce, so what goes around, comes around! Our son also remarried in our living room 7 years ago next month, to a nice lady with a son and daughter, who he adopted, after their own dad committed suicide. They have a good life and I'm thankful my son found happiness again, but I know the old scars are still there, and will never be forgotten. Congratulations on always being their for your daughter and raising her on your own. I'm sure you are very proud of her, as she is of you! Does she and her mother have any kind of relationship now? I will never understand how a mother could ever leave her child?! I would have felt like someone had ripped my heart out! Judy |
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Jill wrote: Valentine's Day is an artificial holiday created by the greeting card companies. It has nothing to do with whether or not you love (or even like) someone. It's designed to make you spend money on greeting cards and, by extension, take someone out to or cook dinner. It's purely commercial and I don't subscribe to it any more than I sit around reading romance novels while sipping mint juleps ![]() If you are indeed serious about this, I find it a strange analogy, unless possibly you have had a bad experience and are bitter about love in general. EVERY holiday is a "greeting card day", but I just don't go for that line of thinking, as first off you can celebrate the day without buying anyone a card. It's a perfect time to show someone you care about them, and express the feeling any way you choose. It's always been a special day for me, and I always make it a special day for my husband of 53 years. I bet you don't believe in Santa Clause, or the Easter Bunny either?! )Judy |