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Hi Folks,
Well, what can I say, except that I am extremely pleased with the results gained from my first full cooking day with the Weber (Smokey Joe) Premium Portable Kettle BBQ. Took it out on a weekend camping expedition and from go to whoa, this unit performed flawlessly. Sizzled up some delicious pork chops, sweet potatoes wrapped in tin foil, and, surprisingly, a crispy on the outside yet fluffy on the inside loaf of supermarket-bought garlic and herb bread. I’m sure my results DO not compare to what a lot of you here on RFC have been able to achieve with your kettles, but for a first attempt, I am quite pleased with my attempts. Actually, as I was munching away on my delectable herb bread, I kinda got to thinking – what are some other food items I could cook on the Smokey Joe that one might not initially think would be possible to do on a kettle bbq? Love to hear your thoughts/experiences folks! Kind Regards, Brian |
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On Apr 26, 11:30*pm, Brian Anasta wrote:
Hi Folks, Well, what can I say, except that I am extremely pleased with the results gained from my first full cooking day with the Weber (Smokey Joe) Premium Portable Kettle BBQ. Do you have some financial interest in this piece of equipment? You never shut up about the ****ing thing. |
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On Apr 27, 5:45*pm, projectile vomit chick
wrote: On Apr 26, 11:30*pm, Brian Anasta wrote: Hi Folks, Well, what can I say, except that I am extremely pleased with the results gained from my first full cooking day with the Weber (Smokey Joe) Premium Portable Kettle BBQ. Do you have some financial interest in this piece of equipment? *You never shut up about the ****ing thing. ****** Leave him be PVC, he likes taking the Michael out of certain people and is doing a damn fine job here by the looks of things. ;-) |
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On Apr 27, 12:45*am, projectile vomit chick
wrote: On Apr 26, 11:30*pm, Brian Anasta wrote: Hi Folks, Well, what can I say, except that I am extremely pleased with the results gained from my first full cooking day with the Weber (Smokey Joe) Premium Portable Kettle BBQ. Do you have some financial interest in this piece of equipment? *You never shut up about the ****ing thing. BWAHAHAHAHAHAAAAAAAAAAAA!!!!!! He is a bit obsessed, isn't he?? I wonder if he's proposed marriage to the little grill or is that girl?? |
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On Mon, 26 Apr 2010 21:30:32 -0700 (PDT), Brian Anasta
wrote: Actually, as I was munching away on my delectable herb bread, I kinda got to thinking – what are some other food items I could cook on the Smokey Joe that one might not initially think would be possible to do on a kettle bbq? Love to hear your thoughts/experiences folks! Vegetables do very well... and there has been talk of pizza on the grill, but I've never tried that myself. -- I love cooking with wine. Sometimes I even put it in the food. |
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On Apr 27, 10:36*am, sf wrote:
On Mon, 26 Apr 2010 21:30:32 -0700 (PDT), Brian Anasta wrote: Actually, as I was munching away on my delectable herb bread, I kinda got to thinking what are some other food items I could cook on the Smokey Joe that one might not initially think would be possible to do on a kettle bbq? Love to hear your thoughts/experiences folks! Vegetables do very well... and there has been talk of pizza on the grill, but I've never tried that myself. Don't bother. It's a screwball idea. --Bryan |
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On Apr 27, 10:51*am, Food Snob® wrote:
On Apr 27, 10:36*am, sf wrote: On Mon, 26 Apr 2010 21:30:32 -0700 (PDT), Brian Anasta wrote: Actually, as I was munching away on my delectable herb bread, I kinda got to thinking what are some other food items I could cook on the Smokey Joe that one might not initially think would be possible to do on a kettle bbq? Love to hear your thoughts/experiences folks! Vegetables do very well... and there has been talk of pizza on the grill, but I've never tried that myself. Don't bother. *It's a screwball idea. --Bryan Bah! It's an outstanding idea! Easily screwed up by bad implementation. And keep BBQ sauce off my pizza!! John Kuthe... |