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23-12-2003, 06:54 AM
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What's a low-carb substitute for brown sugar?
Ted Shoemaker wrote:
What's a good low-carb substitute for brown sugar? Splenda. It doesn't have the consistency or taste of brown sugar, but it should work. Substitute it one for one. -- John Gaughan http://www.johngaughan.net/ 
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23-12-2003, 07:59 AM
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What's a low-carb substitute for brown sugar?
low-carb substitute for brown sugar?
From: (Ted Shoemaker) Date: 12/22/2003 8:32 PM Pacific Standard Time Message-id: BROWN Sugar Twin
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