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General Cooking (rec.food.cooking) For general food and cooking discussion. Foods of all kinds, food procurement, cooking methods and techniques, eating, etc.

Getting Smell off a Baking Stone?



 
 
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  #1 (permalink)  
Old 25-11-2003, 03:34 AM
Dan Szymborski
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Default Getting Smell off a Baking Stone?


An idiot friend of mine decided to use my baking stone to bake an
unbreaded salmon fillet and now I'm unable to get the smell of salmon off
the baking stone (unfortunately, I didn't discover this until *after* I
ate a cinnamon roll baked on it). I'm assuming that it's due to the oil
of the salmon, but does anyone have a good idea for getting rid of the
salmon odor or is my friend going to buy me a new baking stone?

--
Dan Szymborski


"A critic who refuses to attack what is bad is not a whole-hearted
supporter of what is good."
-Robert Schumann
  #2 (permalink)  
Old 25-11-2003, 03:55 AM
PENMART01
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Default Getting Smell off a Baking Stone?

Dan Szymborski writes:

An idiot friend of mine decided to use my baking stone to bake an
unbreaded salmon fillet and now I'm unable to get the smell of salmon off
the baking stone


You permitted your friend to cook a fish on your baking stone, you're the
idiot... anyway, I knew immediately that you're an idiot, SKI!

Ahahahahahahahaha. . . .


---= BOYCOTT FRENCH--GERMAN (belgium) =---
---= Move UNITED NATIONS To Paris =---
Sheldon
````````````
"Life would be devoid of all meaning were it without tribulation."

  #3 (permalink)  
Old 25-11-2003, 04:12 AM
Janet Bostwick
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Default Getting Smell off a Baking Stone?


"Dan Szymborski" wrote in message
. ..

An idiot friend of mine decided to use my baking stone to bake an
unbreaded salmon fillet and now I'm unable to get the smell of salmon off
the baking stone (unfortunately, I didn't discover this until *after* I
ate a cinnamon roll baked on it). I'm assuming that it's due to the oil
of the salmon, but does anyone have a good idea for getting rid of the
salmon odor or is my friend going to buy me a new baking stone?

--
Dan Szymborski

Try rubbing it with the cut face of a lemon. It might work, it's one of the
old wives recommendations for getting evil smells off of the hands. I've
used it to get odors off of maple cutting boards. Let the juice sit awhile
then wash the stone--don't soak the stone in the wash water--just a quick
scrub with a soapy cloth and then rinse and dry.
Janet


  #4 (permalink)  
Old 25-11-2003, 05:32 AM
Richard Periut
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Default Getting Smell off a Baking Stone?

Janet Bostwick wrote:
"Dan Szymborski" wrote in message
. ..

An idiot friend of mine decided to use my baking stone to bake an
unbreaded salmon fillet and now I'm unable to get the smell of salmon off
the baking stone (unfortunately, I didn't discover this until *after* I
ate a cinnamon roll baked on it). I'm assuming that it's due to the oil
of the salmon, but does anyone have a good idea for getting rid of the
salmon odor or is my friend going to buy me a new baking stone?

--
Dan Szymborski


Try rubbing it with the cut face of a lemon. It might work, it's one of the
old wives recommendations for getting evil smells off of the hands. I've
used it to get odors off of maple cutting boards. Let the juice sit awhile
then wash the stone--don't soak the stone in the wash water--just a quick
scrub with a soapy cloth and then rinse and dry.
Janet



I would do the same but with a baking soda paste; this stuff is great
for reacting with odors, et cetera.

Richard

--
"..A census taker once tried to test me. I ate his liver with some fava
beans and a nice chianti..."

Hannibal "The Cannibal"

Silence Of The Lambs 1991

  #5 (permalink)  
Old 25-11-2003, 09:07 AM
sf
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Default Getting Smell off a Baking Stone?

On Mon, 24 Nov 2003 21:34:37 -0500, Dan Szymborski
wrote:


An idiot friend of mine decided to use my baking stone to bake an
unbreaded salmon fillet and now I'm unable to get the smell of salmon off
the baking stone (unfortunately, I didn't discover this until *after* I
ate a cinnamon roll baked on it). I'm assuming that it's due to the oil
of the salmon, but does anyone have a good idea for getting rid of the
salmon odor or is my friend going to buy me a new baking stone?


Hve you tried putting throught your oven's cleaning cycle?
If it dosn' break (it shouldn't), the smell will be gone.
  #6 (permalink)  
Old 25-11-2003, 04:52 PM
webpecker
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Default Getting Smell off a Baking Stone?

On Mon, 24 Nov 2003 21:34:37 -0500, Dan Szymborski
wrote:


An idiot friend of mine decided to use my baking stone to bake an
unbreaded salmon fillet and now I'm unable to get the smell of salmon off
the baking stone (unfortunately, I didn't discover this until *after* I
ate a cinnamon roll baked on it). I'm assuming that it's due to the oil
of the salmon, but does anyone have a good idea for getting rid of the
salmon odor or is my friend going to buy me a new baking stone?


why don't burn it in a barbecue fire or boil it in water or both?
best, webpecker
  #7 (permalink)  
Old 25-11-2003, 05:38 PM
Peter Aitken
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Posts: n/a
Default Getting Smell off a Baking Stone?

"Dan Szymborski" wrote in message
. ..

An idiot friend of mine decided to use my baking stone to bake an
unbreaded salmon fillet and now I'm unable to get the smell of salmon off
the baking stone (unfortunately, I didn't discover this until *after* I
ate a cinnamon roll baked on it). I'm assuming that it's due to the oil
of the salmon, but does anyone have a good idea for getting rid of the
salmon odor or is my friend going to buy me a new baking stone?

--
Dan Szymborski


Leave the stone in for a self-cleaning cycle. If your oven does not have
self-cleaning, set it to the highest temp for an hour or two.


--
Peter Aitken

Remove the crap from my email address before using.


  #8 (permalink)  
Old 25-11-2003, 05:49 PM
Puester
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Posts: n/a
Default Getting Smell off a Baking Stone?

Dan Szymborski wrote:

An idiot friend of mine decided to use my baking stone to bake an
unbreaded salmon fillet and now I'm unable to get the smell of salmon off
the baking stone (unfortunately, I didn't discover this until *after* I
ate a cinnamon roll baked on it). I'm assuming that it's due to the oil
of the salmon, but does anyone have a good idea for getting rid of the
salmon odor or is my friend going to buy me a new baking stone?

--



Try a paste of baking soda and water overnight.
If all else fails, turn it upside down to use.

gloria p
 




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