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| General Cooking (rec.food.cooking) For general food and cooking discussion. Foods of all kinds, food procurement, cooking methods and techniques, eating, etc. |
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04-11-2009, 05:13 AM
posted to rec.food.cooking
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"Quintessential Autum" as conceived at Alinea
http://alineamosaic.com/forum/index....howt opic=684
I don't think I'd want to recreate the dish as it's made at Alinea, but the combination of flavors sounds pretty good, and well within my abilities. Maybe I'll make something like it this fall. Bob 
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04-11-2009, 06:08 AM
posted to rec.food.cooking
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"Quintessential Autum" as conceived at Alinea
On Tue, 3 Nov 2009 21:13:42 -0800, "Bob Terwilliger"
wrote: http://alineamosaic.com/forum/index....howt opic=684 I don't think I'd want to recreate the dish as it's made at Alinea, but the combination of flavors sounds pretty good, and well within my abilities. Maybe I'll make something like it this fall. Bob Let me know when you do. I am coming for dinner.  Christine
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04-11-2009, 08:05 AM
posted to rec.food.cooking
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"Quintessential Autum" as conceived at Alinea
On Nov 3, 11:13*pm, "Bob Terwilliger"
wrote: http://alineamosaic.com/forum/index....cc954d1862a17a.... I don't think I'd want to recreate the dish as it's made at Alinea, but the combination of flavors sounds pretty good, and well within my abilities. Maybe I'll make something like it this fall. "Chestnut pillows"......hehhhhhh......
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