On Oct 19, 10:53*pm, Wayne Boatwright
> wrote, in part:
> I baked one this weekend, but discovered before starting that I had run out
> of the Hershey's cocoa. Digging a little deeper in the pantry, I found the
> Penzey's cocoa. *It made a far superior cake and frosting, and I'll be
> sticking with it from now on.
I ordered some a while back for hot cocoa and never got in the mood
for such a drink, so gave it to my chocoholic grandaughter in
December. Good to know it's baking value, Wayne. I'll remember to
tell the gran to use it in the baking she loves to share.
....Picky