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General Cooking (rec.food.cooking) For general food and cooking discussion. Foods of all kinds, food procurement, cooking methods and techniques, eating, etc.

Meat loaf Options



 
 
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  #16 (permalink)  
Old 06-03-2008, 02:01 PM posted to rec.food.cooking
Melba's Jammin'
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Posts: 4,386
Default Meat loaf Options

In article
,
Karen wrote:

On Mar 5, 5:37*pm, Melba's Jammin' wrote:
her first couple journal entries). * My friend is meeting herself coming
and going. *Last night I brought a couple meals for her and her husband
(for my friend -- her daughter has her own network of help). *I'm
thinking of making some meatloaf.

This is for Amy's mother?


Yes. And her father. :-)

It's a nice thing that you're doing to bring food.


She would do it for me in a heartbeat. :-) We've been friends for a
long time.
--
-Barb, Mother Superior, HOSSSPoJ
http://www.jamlady.eboard.com; I Think I've Seen it All, 2/24/2008
  #17 (permalink)  
Old 06-03-2008, 02:04 PM posted to rec.food.cooking
Melba's Jammin'
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Posts: 4,386
Default Meat loaf Options

In article ,
hahabogus wrote:

And Just What Is Wrong with cold meatloaf, mustard and onion sandwiches?
Said with fire in my eyes and that no nonsense tone of voice.


That's interesting. Rob does not like cold leftover meat. He will
always heat it before eating. Usually in barbecue sauce. :-/
--
-Barb, Mother Superior, HOSSSPoJ
http://www.jamlady.eboard.com; I Think I've Seen it All, 2/24/2008
  #18 (permalink)  
Old 06-03-2008, 02:06 PM posted to rec.food.cooking
Melba's Jammin'
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Posts: 4,386
Default Meat loaf Options

In article 1,
"Michael \"Dog3\"" wrote:

Melba's Jammin' dropped this
: in
rec.food.cooking


I'm not sure about the grilling. Door #1 seems to be a nice option. She can
make a meal immediately and then later on as needed. That's my vote.

Michael


Yes, baking first is how it will go.
The grilling thing came about from thinking about individual portions to
bake and eat and then it went to. . . . . oh, never mind,
--
-Barb, Mother Superior, HOSSSPoJ
http://www.jamlady.eboard.com; I Think I've Seen it All, 2/24/2008
  #19 (permalink)  
Old 06-03-2008, 02:08 PM posted to rec.food.cooking
hahabogus
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Posts: 1,955
Default Meat loaf Options

Melba's Jammin' wrote in
:

In article ,
hahabogus wrote:

And Just What Is Wrong with cold meatloaf, mustard and onion
sandwiches? Said with fire in my eyes and that no nonsense tone of
voice.


That's interesting. Rob does not like cold leftover meat. He will
always heat it before eating. Usually in barbecue sauce. :-/


So make her a shepherd's pie instead in those 1 serving size disposable
foil pans.

--

The house of the burning beet-Alan

A man in line at the bank kept falling over...when he got to a teller he
asked for his balance.

  #20 (permalink)  
Old 06-03-2008, 02:12 PM posted to rec.food.cooking
Goomba38
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Posts: 5,215
Default Meat loaf Options

Melba's Jammin' wrote:
In article ,
hahabogus wrote:

And Just What Is Wrong with cold meatloaf, mustard and onion sandwiches?
Said with fire in my eyes and that no nonsense tone of voice.


That's interesting. Rob does not like cold leftover meat. He will
always heat it before eating. Usually in barbecue sauce. :-/


I loved leftover meatloaf/lettuce and ketchup sandwiches as a kid.
  #21 (permalink)  
Old 06-03-2008, 02:22 PM posted to rec.food.cooking
Sheldon
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Posts: 7,775
Default Meat loaf Options

sodis wrote:
On Mar 5, 7:29*pm, Sheldon wrote:





On Mar 5, 8:37*pm, Melba's Jammin' wrote:


A friend's daughter is facing a tough row to hoe coupled with a very
tall mountain to climb. (See link in my sig line * for background read
her first couple journal entries). * My friend is meeting herself coming
and going. *Last night I brought a couple meals for her and her husband
(for my friend -- her daughter has her own network of help). *I'm
thinking of making some meatloaf.


One plan: *Make and bake a full size meatloaf *(a couple pounds of meat)
and deliver maybe 1/3 of it intact for them to enjoy soon *and include
the rest of the meatloaf in bagged slices for the freezer with heating
and serving instructions.


Another plan: *Make the meatloaf and deliver it raw for the freezer. *
If I do this I'm thinking I'll make small loaves ‹ likely sized for
individual portions - to be baked at will. * *IF I go that route, what
baking instructions do I include? *Bake from frozen for x amount of time
(to allow for frozen state) where x is what?? * Can I form them into
salisbury steak-like shapes?


Let's say those portions are maybe 1/3#. *Heck, at that weight, I can
shape the meatloaf mixture into patties and have her grill them like
burgers. * What do you think of that possibility? *(It just came to me;
I'm not devoted to the thought but am willing to offer it to my friend,
though I think it's too much like having "to cook something for dinner.."


I'm leaning to baking first; the less my friend has to do to put food on
the table, the happier we'll both be. *


Whaddaya think?


Freezing raw meat loaf is not food safe. *Bake it in those giant
muffin tins, then freeze.... zap 3-4 minutes each meat muffin in the
nuker they'll be piping hot. *Goes well with mashed taters, gravy, and
harvard beets


I'm not sure why you think freezing uncooked meatloaf is not safe. *As
long as the ingredients are fresh, there should be no problem with
bacteria.


It's GROUND beef.

Next time yoose shop check the frozen foods section and see if you can
find a prepared meat dish (any meat) that's uncooked.


  #22 (permalink)  
Old 06-03-2008, 02:47 PM posted to rec.food.cooking
Dave Smith[_1_]
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Posts: 4,313
Default Meat loaf Options


Melba's Jammin' wrote:

In article ,
hahabogus wrote:

And Just What Is Wrong with cold meatloaf, mustard and onion sandwiches?
Said with fire in my eyes and that no nonsense tone of voice.


That's interesting. Rob does not like cold leftover meat. He will
always heat it before eating. Usually in barbecue sauce. :-/


I have to agree. Leftovers from a a good meat loaf make terrific sandwiches.


  #23 (permalink)  
Old 06-03-2008, 03:11 PM posted to rec.food.cooking
Nancy Young
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Posts: 5,752
Default Meat loaf Options


"Goomba38" wrote

Melba's Jammin' wrote:


hahabogus wrote:

And Just What Is Wrong with cold meatloaf, mustard and onion sandwiches?
Said with fire in my eyes and that no nonsense tone of voice.


That's interesting. Rob does not like cold leftover meat. He will
always heat it before eating. Usually in barbecue sauce. :-/


I loved leftover meatloaf/lettuce and ketchup sandwiches as a kid.


When I was a kid, it was leftover meatloaf with butter. When I
say butter, understand I mean margarine, the healthful alternative.

nancy


  #24 (permalink)  
Old 06-03-2008, 04:04 PM posted to rec.food.cooking
George Shirley
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Posts: 1,402
Default Meat loaf Options

Melba's Jammin' wrote:
In article ,
hahabogus wrote:

And Just What Is Wrong with cold meatloaf, mustard and onion sandwiches?
Said with fire in my eyes and that no nonsense tone of voice.


That's interesting. Rob does not like cold leftover meat. He will
always heat it before eating. Usually in barbecue sauce. :-/

Miz Anne does the same thing with cold meatloaf. Me, I love a cold
meatloaf sandwich on multi-grain bread with a leetle catsup on it.
  #25 (permalink)  
Old 06-03-2008, 06:01 PM posted to rec.food.cooking
blake murphy
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Posts: 5,400
Default Meat loaf Options

On Thu, 6 Mar 2008 01:26:56 -0600, "chefhelen"
wrote:


"hahabogus" wrote in message
...
Wayne Boatwright wrote in
3.184:

I think a version of your first option is best. Bake the entire
meatloaf, but deliver it whole. Suggest that they might want to
freeze portion slices of what they don't initially eat.


And Just What Is Wrong with cold meatloaf, mustard and onion sandwiches?
Said with fire in my eyes and that no nonsense tone of voice.



Nononono......it's cold meatloaf, onion and KETCHUP sandwiches on toast!
LOTS of ketchup!


helen


nope. mustard and (if you want a walk on the wild side) some duck
sauce. on rye or maybe some kind of roll.

your pal,
blake
  #26 (permalink)  
Old 06-03-2008, 06:05 PM posted to rec.food.cooking
blake murphy
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Posts: 5,400
Default Meat loaf Options

On Wed, 05 Mar 2008 20:29:01 -0600, Melba's Jammin'
wrote:
Also, (and this ought to jack up some
of the folks here but I do hope they'll keep it to themselves), my
faith is pretty strong and I like to operate out of these verses from
the Bible: James 2:14 What good is it, my friends, if a man claims to
have faith but has no deeds? Can such faith save him? Suppose a
brother or sister is without clothes and daily food. If one of you says
to him, "Go, I wish you well; keep warm and well fed," but does nothing
about his physical needs, what good is it? In the same way, faith by
itself if it is not accompanied by action is dead. " My pastor and I
have had some "conversation" about those verses and my interpretation of
them and I know that they are taken out of context and i don't much care
but it's what I hang my hat on. It's what my mom, who had nothing,
taught me to do. And let me make abundantly clear that I know that
Christians don't have a lock on being do-gooders. :-) And don't think
for a minute that I hold myself to be a stellar example of Christianity;
I'm too much of a snot for that. grin


you're my kind of christian, barb. there should be more like you.

your heathen pal,
blake
  #27 (permalink)  
Old 06-03-2008, 07:16 PM posted to rec.food.cooking
Melba's Jammin'
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Posts: 4,386
Default Meat loaf Options

In article ,
"readandpostrosie" wrote:

"Janet Wilder" wrote in message

I think I'd very much like to have you as my friend.



EXACTLY what i was thinking!


It's often overrated. But thanks, anyway.
Amy will have her operation tomorrow -* 10-11 hours worth. I can't
imagine it. Get the beads out and light a bonfire.
--
-Barb, Mother Superior, HOSSSPoJ
http://www.caringbridge.org/visit/amytaylor
  #28 (permalink)  
Old 06-03-2008, 08:30 PM posted to rec.food.cooking
Ophelia[_4_]
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Posts: 1,964
Default Meat loaf Options

Melba's Jammin' wrote:
In article ,
"readandpostrosie" wrote:

"Janet Wilder" wrote in message

I think I'd very much like to have you as my friend.



EXACTLY what i was thinking!


It's often overrated. But thanks, anyway.
Amy will have her operation tomorrow -* 10-11 hours worth. I can't
imagine it. Get the beads out and light a bonfire.


Candles being lit here Barb! Please let us know


  #29 (permalink)  
Old 06-03-2008, 10:12 PM posted to rec.food.cooking
ranck@vt.edu
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Posts: 319
Default Meat loaf Options

Sheldon wrote:
It's GROUND beef.


Next time yoose shop check the frozen foods section and see if you can
find a prepared meat dish (any meat) that's uncooked.


Frozen raw hamburgers are very common.

Bill Ranck
Blacksburg, Va.

  #30 (permalink)  
Old 06-03-2008, 10:29 PM posted to rec.food.cooking
merryb
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Posts: 1,330
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On Mar 6, 10:05*am, blake murphy wrote:
On Wed, 05 Mar 2008 20:29:01 -0600, Melba's Jammin'





wrote:
*Also, (and this ought to jack up some
of the folks here but I do hope they'll keep it to themselves), *my
faith is pretty strong and I like to operate out of these verses from
the Bible: *James 2:14 *What good is it, my friends, if a man claims to
have faith but has no deeds? *Can such faith save him? *Suppose a
brother or sister is without clothes and daily food. *If one of you says
to him, "Go, I wish you well; keep warm and well fed," but does nothing
about his physical needs, what good is it? *In the same way, faith by
itself if it is not accompanied by action is dead. " *My pastor and I
have had some "conversation" about those verses and my interpretation of
them and I know that they are taken out of context and i don't much care
but it's what I hang my hat on. *It's what my mom, who had nothing,
taught me to do. * *And let me make abundantly clear that I know that
Christians don't have a lock on being do-gooders. * :-) *And don't think
for a minute that I hold myself to be a stellar example of Christianity;
I'm too much of a snot for that. *grin


you're my kind of christian, barb. *there should be more like you.

your heathen pal,
blake- Hide quoted text -

- Show quoted text -


I agree with you, Blake- see ya in hell!!
 




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