A Food and drink forum. FoodBanter.com

Welcome to FoodBanter.com forums which provide access to the finest food and drink related newsgroups.

You are currently viewing our boards as a guest which gives you limited access to view most newsgroup discussions and access our other FREE features. By joining our free community you will have access to post topics to the food related newsgroups, communicate privately with other FoodBanter.com members (PM), respond to polls, upload your own photos and access many other special features. Registration is fast, simple and absolutely free so please, join our community today!

If you have any problems with the registration process or your account login, please contact support.

Go Back   Home » FoodBanter.com forum » Food and Cooking » General Cooking
Site Map Home Register Authors List Search Today's Posts Mark Forums Read Web Partners

General Cooking (rec.food.cooking) For general food and cooking discussion. Foods of all kinds, food procurement, cooking methods and techniques, eating, etc.

Is it worth time-wise and cost-wise to make power bar?



 
 
LinkBack Thread Tools Search this Thread Display Modes
  #1 (permalink)  
Old 30-10-2007, 09:45 AM posted to rec.food.cooking
amandaF
external usenet poster
 
Posts: 258
Default Is it worth time-wise and cost-wise to make power bar?

I saw Eric's recipe at http://blutech.com/laser/bardrink.html

He didn't give nutrient info; I'd like something compatible to but
Oatmeal raisin flavor of "Power Bar" that I usually buy. I don't want
to use peanut butter. I want as low fat as possible. Anyone has any
good recipe?

Eric BARS OF IRON :-}

1 Cup dark raisins 1 1/2 teaspoon baking powder

1/2 Cup golden raisins 1/2 teaspoon baking soda

1/3 Cup butter or Margarine 1/2 teaspoon salt

1/2 Cup sugar 1/2 teaspoon ground ginger

1 egg 1/2 Cup liquid milk

1 1/4 Cup Whole Wheat Flour 1 Cup quick cooking oats

1/4 Cup toasted wheat germ 1 Cup sliced almonds (optional)

1/2 Cup golden molasses (dark is ok also)

1/2 Cup Nonfat dry milk



Chop raisins (in food processor if possible). Cream butter, sugar,
molasses & egg.

Combine flour, dry milk, wheat germ, baking powder, baking soda, salt
and ginger. Blend into creamed mixture with liquid milk. Stir in oats,
raisins, and half the almonds (if desired).

Pour into greased 13x9x2 inch pan and spread evenly. Sprinkle with
remaining almonds (if desired).

Bake at 350 degrees for approx. 30 minutes. Cool in pan and cut into
1x4 inch bars.

 




Thread Tools Search this Thread
Search this Thread:

Advanced Search
Display Modes

Posting Rules
You may not post new threads
You may not post replies
You may not post attachments
You may not edit your posts

vB code is On
Smilies are On
[IMG] code is On
HTML code is Off
Trackbacks are On
Pingbacks are On
Refbacks are On


fitness forum |
All times are GMT +1. The time now is 10:09 AM.


Powered by vBulletin® Version 3.6.4
Copyright ©2000 - 2008, Jelsoft Enterprises Ltd.Search Engine Friendly URLs by vBSEO 3.0.0 RC6
Copyright ©2004-2008 FoodBanter.com, part of the NewsgroupBanter project.
The comments are property of their posters.
McDonalds - Current Accounts - Credit Cards - The eBay Song - McDonalds