![]() |
|
Welcome to FoodBanter.com forums which provide access to the finest food and drink related newsgroups. You are currently viewing our boards as a guest which gives you limited access to view most newsgroup discussions and access our other FREE features. By joining our free community you will have access to post topics to the food related newsgroups, communicate privately with other FoodBanter.com members (PM), respond to polls, upload your own photos and access many other special features. Registration is fast, simple and absolutely free so please, join our community today! If you have any problems with the registration process or your account login, please contact support. |
|
|||||||
| General Cooking (rec.food.cooking) For general food and cooking discussion. Foods of all kinds, food procurement, cooking methods and techniques, eating, etc. |
|
|
LinkBack | Thread Tools | Search this Thread | Display Modes |
|
|||
|
I saw this and it reminded me of you and the delicious ice cream you made for the cookin', so I thought you would be interested. I think it would make a nice palate cleanser also. http://msglaze.typepad.com/paris/200...-only-pin.html koko --- http://www.kokoscorner.typepad.com updated 9/13 "There is no love more sincere than the love of food" George Bernard Shaw |
| Thread Tools | Search this Thread |
| Display Modes | |
|
|