|
|
Welcome to FoodBanter.com forums which provide access to the finest food and drink related newsgroups. You are currently viewing our boards as a guest which gives you limited access to view most newsgroup discussions and access our other FREE features. By joining our free community you will have access to post topics to the food related newsgroups, communicate privately with other FoodBanter.com members (PM), respond to polls, upload your own photos and access many other special features. Registration is fast, simple and absolutely free so please, join our community today! If you have any problems with the registration process or your account login, please contact support. |
|
|||||||
| General Cooking (rec.food.cooking) For general food and cooking discussion. Foods of all kinds, food procurement, cooking methods and techniques, eating, etc. |
|
|
LinkBack | Thread Tools | Search this Thread | Display Modes |
29-08-2007, 06:25 AM
posted to rec.food.cooking
|
|||
|
|||
August 28 - chat
Good conversation happening now... are you still awake? If you're interested in what's going on, see you there!  sf Web browser: (use this one if you're a first timer and there is no Java connection) * www.penguinpowered.ca (Non-Java) Java link, if using a Java-enabled Web browser: * www.penguinpowered.ca (Java) Direct IRC connection: * Server: irc.penguinpowered.ca * Port: 6667 * Channel: #rec.food.cooking Software (an IRC client) needed to connect: * Windows: mIRC * Macintosh: Snak * Macintosh: Ircle * Unix ircII we need to tell about browser connections too. -- Ham and eggs. A day's work for the chicken, a lifetime commitment for the pig. 
|
Linear Mode
