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| General Cooking (rec.food.cooking) For general food and cooking discussion. Foods of all kinds, food procurement, cooking methods and techniques, eating, etc. |
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28-08-2007, 07:02 PM
posted to rec.food.cooking
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Can I steam a pudding in a steam cooker?
The vittal in question is a plum duff.
Can I steam it in a pressure cooker with the lid on (i. e. under pressure)? Does this make sense? Failing that, can I steam it with the lid off, i. e. in a large enough pot with water at the bottom? Thanks. 
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28-08-2007, 09:15 PM
posted to rec.food.cooking
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Can I steam a pudding in a steam cooker?
Karl Self wrote:
The vittal in question is a plum duff. Can I steam it in a pressure cooker with the lid on (i. e. under pressure)? Does this make sense? Failing that, can I steam it with the lid off, i. e. in a large enough pot with water at the bottom? Thanks. Yes you can pressure cook a plum duff 
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