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| General Cooking (rec.food.cooking) For general food and cooking discussion. Foods of all kinds, food procurement, cooking methods and techniques, eating, etc. |
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Steve Wertz wrote:
On Mon, 09 Jul 2007 15:15:05 +0200, Chatty Cathy wrote: http://www.recfoodcooking.com/ Salads would be the best choice that offer the most variety. Chinese chicken salad, vietnamese beef salad, chef salad, potato salad, cole slaw, pasta salad, shrimp salad, Grilled USDA Prime rib-eye steak and caviar salad, seared foie gras salad in a French Bread bowl, antipasta ... you get the idea. -sw I thought that way, too, about the hamburger. Really good meat and different toppings all the time. However, what if it's always the exact same hamburger and a not very good one at that? Say a McDonald's big Mac. Blecch! Since it's hell I have to assume you don't get the best quality stuff and there is no variation within your "category". So, I doubt you would get a large variety of salads with various ingredients. Nope, it would always be just lettuce and the same dressing (probably your least favorite). Kate -- Kate Connally “If I were as old as I feel, I’d be dead already.” Goldfish: “The wholesome snack that smiles back, Until you bite their heads off.” What if the hokey pokey really *is* what it's all about? |
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Omelet wrote:
In article , Chatty Cathy wrote: http://www.recfoodcooking.com/ Vote now! (or not) Thanks go to Andy's Evil Twin for this one ![]() -- Cheers Chatty Cathy Those are interesting results so far. :-) Most interesting is that not many people count sweets as being their favorite food... I chose Burgers and Wine. I chose burgers and sodas. I was tempted by ice cream but thought I would go crazy if I had to eat it all the time. I figured burgers would be a safer bet. Also, with the wine, I figured it wouldn't satisfy my thirst as well as the sodas. Kate -- Kate Connally “If I were as old as I feel, I’d be dead already.” Goldfish: “The wholesome snack that smiles back, Until you bite their heads off.” What if the hokey pokey really *is* what it's all about? |
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On Mon, 9 Jul 2007 13:04:14 -0400, "kilikini"
wrote: Steve Wertz wrote: On Mon, 09 Jul 2007 15:15:05 +0200, Chatty Cathy wrote: http://www.recfoodcooking.com/ Salads would be the best choice that offer the most variety. Chinese chicken salad, vietnamese beef salad, chef salad, potato salad, cole slaw, pasta salad, shrimp salad, Grilled USDA Prime rib-eye steak and caviar salad, seared foie gras salad in a French Bread bowl, antipasta ... you get the idea. -sw I didn't think of that. You could effectively have a salad pizza, too, if you add on spinach, tomatoes, garlic, peppers, onions, mushrooms, olives, etc. kili that thought did cross my mind. your pal, blake |
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Karen AKA Kajikit wrote:
On Mon, 09 Jul 2007 15:15:05 +0200, Chatty Cathy wrote: http://www.recfoodcooking.com/ Vote now! (or not) Thanks go to Andy's Evil Twin for this one ![]() Since it's Hell it's supposed to be as unplesant for you as possible... so I picked pizza and milk (on dessert day they serve icecream by the gallon...) The catch? No bathrooms and you're all lactose-intolerant! :P That's a good one! Kate -- Kate Connally “If I were as old as I feel, I’d be dead already.” Goldfish: “The wholesome snack that smiles back, Until you bite their heads off.” What if the hokey pokey really *is* what it's all about? |
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kilikini wrote:
Steve Wertz wrote: On Mon, 09 Jul 2007 15:15:05 +0200, Chatty Cathy wrote: http://www.recfoodcooking.com/ Salads would be the best choice that offer the most variety. Chinese chicken salad, vietnamese beef salad, chef salad, potato salad, cole slaw, pasta salad, shrimp salad, Grilled USDA Prime rib-eye steak and caviar salad, seared foie gras salad in a French Bread bowl, antipasta ... you get the idea. -sw I didn't think of that. You could effectively have a salad pizza, too, if you add on spinach, tomatoes, garlic, peppers, onions, mushrooms, olives, etc. kili But that's just what they want you to think but if it's hell, you're not going to get a choice of toppings, it's going to be the toppings you hate the most. In my case my "hell" pizza would have mushrooms, olives, anchovies, onions. My "hell" pasta would be squid ink pasta. My "hell" burger would be a Big Mac. My "hell" donuts would be plain, I guess. Hard to think of a "hell" donut. My "hell" salad would be any leaf lettuce (not iceberg or romaine) or trendy greens (arugula, etc.) and mushrooms, olives, anchovies, broccoli, cauliflower, and blue cheese dressing. My "hell" fish (if "fish" included all seafood) would be squid, octopus, mussels, oysters, clams, scallops, etc. My "hell" ice cream would be Rum Raisin. My "hell" candy would be anything coffee-flavored, licorice, dark chocolate, cream-filled with nuts, anything with walnuts, pecans, filberts. My "hell" veggies would be mushrooms, asparagus, broccoli, cauliflower, brussels sprouts, avocados, etc. My "hell" beer would be Iron City, Rolling Rock, Coors, Guinness. My "hell" wine would be Manischewitz. My "hell" spirits would be rye, bourbon, gin. My "hell" milk would be 2%, 1%, skim. My "hell" soda would be Mountain Dew. My "hell" coffee would be, well, coffee. My "hell" tea would be sweetened (iced or hot) tea with lemon. Kate -- Kate Connally “If I were as old as I feel, I’d be dead already.” Goldfish: “The wholesome snack that smiles back, Until you bite their heads off.” What if the hokey pokey really *is* what it's all about? |
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Hmmm. Heaven sounds like Hell to me!
``````````````````````````` On Tue, 10 Jul 2007 12:01:17 +0200, Chatty Cathy wrote: Andy wrote: "GET OUT OF HELL FREE" card! ![]() Andy's Evil Twin Heh. Dunno if I wanna go to Heaven or to Hell: The temperature of Heaven can be rather accurately computed. Our authority is Isaiah 30:26, "Moreover, the light of the Moon shall be as the light of the Sun and the light of the Sun shall be sevenfold, as the light of seven days." Thus Heaven receives from the Moon as much radiation as we do from the Sun, and in addition 7*7 (49) times as much as the Earth does from the Sun, or 50 times in all. The light we receive from the Moon is one 1/10,000 of the light we receive from the Sun, so we can ignore that ... The radiation falling on Heaven will heat it to the point where the heat lost by radiation is just equal to the heat received by radiation, i.e., Heaven loses 50 times as much heat as the Earth by radiation. Using the Stefan-Boltzmann law for radiation, (H/E)4 = 50, where E is the absolute temperature of the earth (-300K), gives H as 798K (525C). The exact temperature of Hell cannot be computed ... [However] Revelations 21:8 says "But the fearful, and unbelieving ... shall have their part in the lake which burneth with fire and brimstone." A lake of molten brimstone means that its temperature must be at or below the boiling point, 444.6C. We have, then, that Heaven, at 525C is hotter than Hell at 445C. -- From "Applied Optics" vol. 11, A14, 1972 ![]() -- History is a vast early warning system Norman Cousins |
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