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The FDA considers chocolate acceptable for public consumption as long
as there are less than 60 microscopic insect fragments per 100 grams (four ounces, or approximately one candy bar). - from www.strange-but-true.info |
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On Jul 6, 2:11 pm, javawizard wrote:
The FDA considers chocolate acceptable for public consumption as long as there are less than 60 microscopic insect fragments per 100 grams (four ounces, or approximately one candy bar). - fromwww.strange-but-true.info heh. See their allowances on flour. Atkins, here we come! maxine in ri |
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On Fri, 06 Jul 2007 11:11:21 -0700, javawizard
wrote: The FDA considers chocolate acceptable for public consumption as long as there are less than 60 microscopic insect fragments per 100 grams (four ounces, or approximately one candy bar). - from www.strange-but-true.info Check out the FDA's FOOD DEFECT ACTION LEVELS if you want your eyes opened. http://vm.cfsan.fda.gov/~dms/dalbook.html |
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In article , padams2700
@bellsouth.net says... On Fri, 06 Jul 2007 11:11:21 -0700, javawizard wrote: The FDA considers chocolate acceptable for public consumption as long as there are less than 60 microscopic insect fragments per 100 grams (four ounces, or approximately one candy bar). - from www.strange-but-true.info Check out the FDA's FOOD DEFECT ACTION LEVELS if you want your eyes opened. http://vm.cfsan.fda.gov/~dms/dalbook.html Nothing really surprising. Wherever there's food there are insects and rodents. Insects you can't really do much about but rodents can be controlled. It just takes a clowder of hungry cats. |
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Adam wrote:
On Fri, 06 Jul 2007 11:11:21 -0700, javawizard wrote: The FDA considers chocolate acceptable for public consumption as long as there are less than 60 microscopic insect fragments per 100 grams (four ounces, or approximately one candy bar). - from www.strange-but-true.info Check out the FDA's FOOD DEFECT ACTION LEVELS if you want your eyes opened. http://vm.cfsan.fda.gov/~dms/dalbook.html Old news, hardly significant. Perhaps you'd just prefer to buy from those who aren't obligated to be upfront about it? |
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On Jul 6, 6:27 pm, "Zippy P" wrote:
I'd hate to see the defect tolerances for Chinese food producers. Probably rapidly approaching zero and a bullet in the head. The head of the Health Canada equivalent has already received a death sentence. John Kane, Kingston ON Canada |
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On Fri, 06 Jul 2007 11:11:21 -0700, javawizard
rummaged among random neurons and opined: The FDA considers chocolate acceptable for public consumption as long as there are less than 60 microscopic insect fragments per 100 grams (four ounces, or approximately one candy bar). - from www.strange-but-true.info Take a peek at other things, such as ketchup. You would be astonished at what you're actually ingesting in common grocery items. I figure that I have lived to ripe old middle-age and none of it has killed me yet, so it isn't likely to do so. Terry "Squeaks" Pulliam Burd -- "If the soup had been as hot as the claret, if the claret had been as old as the bird, and if the bird's breasts had been as full as the waitress's, it would have been a very good dinner." -- Duncan Hines To reply, replace "spaminator" with "cox" |
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On Jul 6, 11:05 pm, Terry Pulliam Burd
wrote: -but-true.info Take a peek at other things, such as ketchup. You would be astonished at what you're actually ingesting in common grocery items. I figure that I have lived to ripe old middle-age and none of it has killed me yet, so it isn't likely to do so. Terry "Squeaks" Pulliam Burd I've read that John Kerry's wife doesn't eat Heinz ketchup. Hmmm..... I wonder if she eats other brands. Dee Dee |
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I doubt it man.. the Chinese gov't wants profits and tax revenue. I'd never
buy something from china that I have to ingest (other than tea, which I sometimes wonder about). They'll only change if the rest of the world starts harping on 'em. |
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javawizard wrote:
The FDA considers chocolate acceptable for public consumption as long as there are less than 60 microscopic insect fragments per 100 grams (four ounces, or approximately one candy bar). - from www.strange-but-true.info What the FDA allows and what the average company's QA department allow are two different things. The crap you get out of the vending machine at work ain't no Valrhona. --Blair |