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General Cooking (rec.food.cooking) For general food and cooking discussion. Foods of all kinds, food procurement, cooking methods and techniques, eating, etc.

Sopranos sandwich



 
 
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  #1 (permalink)  
Old 21-05-2007, 05:06 PM posted to rec.food.cooking
Anny Middon
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Posts: 304
Default Sopranos sandwich

Warning!! Very minor spoiler for last night's The Sopranos.

On last night's Sopranos, Carmella made sandwiches she called Lincoln Logs.
She spread some white stuff onto split sausages that may have been hotdogs.
I thought at first it was mayo, but then she put a container of what I'm
pretty sure was whipped cream cheese in the refrigerator. I suppose it
could have been anything in the container, but Carmella doesn't strike me as
the sort of woman who reuses old cream cheese containers.

The sandwich was served on sliced bread, which was wrapped around the
sausage/whatever filling concoction.

Anyone ever heard of or had a sandwich like that before? It struck me as a
fairly disgusting concoction, and yet Carmella Soprano always seems to be a
pretty good cook. Tony's always rooting around the frig looking for
leftover baked ziti or bracciole or something.

Anny


  #2 (permalink)  
Old 21-05-2007, 05:36 PM posted to rec.food.cooking
kilikini
external usenet poster
 
Posts: 5,191
Default Sopranos sandwich

Anny Middon wrote:
Warning!! Very minor spoiler for last night's The Sopranos.

On last night's Sopranos, Carmella made sandwiches she called Lincoln
Logs. She spread some white stuff onto split sausages that may have
been hotdogs. I thought at first it was mayo, but then she put a
container of what I'm pretty sure was whipped cream cheese in the
refrigerator. I suppose it could have been anything in the
container, but Carmella doesn't strike me as the sort of woman who
reuses old cream cheese containers.

The sandwich was served on sliced bread, which was wrapped around the
sausage/whatever filling concoction.

Anyone ever heard of or had a sandwich like that before? It struck
me as a fairly disgusting concoction, and yet Carmella Soprano always
seems to be a pretty good cook. Tony's always rooting around the
frig looking for leftover baked ziti or bracciole or something.

Anny


I thought the sandwiches looked absolutely disgusting myself. And my
husband, who will eat darn near ANYTHING also grimaced. It did look like a
hotdog split down the center with white goop on it. I was wondering if it
was ricotta and then nixed that idea because it didn't seem like it would
fit. Then I wondered if it could be some sort of horseradish sauce? Maybe
a spicy Italian sausage? That's the best I can think of.

kili


  #3 (permalink)  
Old 21-05-2007, 06:12 PM posted to rec.food.cooking
Peter A
external usenet poster
 
Posts: 1,526
Default Sopranos sandwich

In article ,
says...

Carmella Soprano always seems to be a
pretty good cook



Please borrow a dictionary and look up "fiction."


--
Peter Aitken
  #4 (permalink)  
Old 21-05-2007, 06:15 PM posted to rec.food.cooking
Becca
external usenet poster
 
Posts: 877
Default Sopranos sandwich

Anny Middon wrote:

Warning!! Very minor spoiler for last night's The Sopranos.

On last night's Sopranos, Carmella made sandwiches she called Lincoln
Logs. She spread some white stuff onto split sausages that may have
been hotdogs. I thought at first it was mayo, but then she put a
container of what I'm pretty sure was whipped cream cheese in the
refrigerator. I suppose it could have been anything in the
container, but Carmella doesn't strike me as the sort of woman who
reuses old cream cheese containers.

The sandwich was served on sliced bread, which was wrapped around the
sausage/whatever filling concoction.


It puzzled me, too. I looked up Lincoln Logs and I found everything
from chicken croquettes to desserts made from mayple syrup and peanut
butter. I thought Lincoln Logs was a Boy/Girl Scouts treat.

Becca
  #7 (permalink)  
Old 21-05-2007, 06:32 PM posted to rec.food.cooking
Desirea
external usenet poster
 
Posts: 46
Default Sopranos sandwich

I have the episode on DVR - it's Philadelphia Cream Cheese. Sausage
and Cream Cheese is actually really good. We usually use hard salami,
but any sort of cured meat is good with it. It's most common on a
bagel or french bread.

Desirea
The Steeping Pot
www.SteepingPot.com


  #8 (permalink)  
Old 21-05-2007, 06:34 PM posted to rec.food.cooking
Anny Middon
external usenet poster
 
Posts: 304
Default Sopranos sandwich

"kilikini" wrote in message
...

I thought the sandwiches looked absolutely disgusting myself. And my
husband, who will eat darn near ANYTHING also grimaced. It did look like
a
hotdog split down the center with white goop on it. I was wondering if it
was ricotta and then nixed that idea because it didn't seem like it would
fit. Then I wondered if it could be some sort of horseradish sauce?
Maybe
a spicy Italian sausage? That's the best I can think of.

I wondered whether it was some kind of spicy sausage, but it seemed like it
was served cold. At least it couldn't have been much warmer than room
temperature when Tony started scarfing one down. Plus I thought if it was
hot it would have likely melted whatever that white stuff was.

I suppose this is doomed to be another Sopranos' mystery.

OK -- spoiler space --

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Maybe AJ took a good look at the Lincoln Logs and decided that if this is
the best life has to offer, may as well off himself.

Anny


  #9 (permalink)  
Old 21-05-2007, 06:49 PM posted to rec.food.cooking
jmcquown
external usenet poster
 
Posts: 7,152
Default Sopranos sandwich

Becca wrote:
Anny Middon wrote:

The sandwich was served on sliced bread, which was wrapped around the
sausage/whatever filling concoction.


It puzzled me, too. I looked up Lincoln Logs and I found everything
from chicken croquettes to desserts made from mayple syrup and peanut
butter. I thought Lincoln Logs was a Boy/Girl Scouts treat.

Becca


I always thought they were toys for building miniature log cabins


 




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