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Apiary of today: a thanks'ing without turkey
For my beloved friend a salted cake filled with ham, porcini mushrooms and
toma cheese: http://img175.imageshack.us/img175/9...pallinabb4.jpg In ITaly this salted cake is called "Danubio" ( I don't know why) ; I have found the recipe on Internet . But I must work a little before giving you the recipe. Not all the things I have found on this recipe were right. Have a good saturday evening. -- Pandora |
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Apiary of today: a thanks'ing without turkey
Pandora said...
> For my beloved friend a salted cake filled with ham, porcini > mushrooms and toma cheese: > > http://img175.imageshack.us/img175/9...pallinabb4.jpg > > In ITaly this salted cake is called "Danubio" ( I don't know why) ; I > have found the recipe on Internet . But I must work a little before > giving you the recipe. Not all the things I have found on this recipe > were right. Have a good saturday evening. Pandora, OOH!!! Nice!!! Thanks, Andy |
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Apiary of today: a thanks'ing without turkey
"Andy" <q> ha scritto nel messaggio ... > Pandora said... > >> For my beloved friend a salted cake filled with ham, porcini >> mushrooms and toma cheese: >> >> http://img175.imageshack.us/img175/9...pallinabb4.jpg >> >> In ITaly this salted cake is called "Danubio" ( I don't know why) ; I >> have found the recipe on Internet . But I must work a little before >> giving you the recipe. Not all the things I have found on this recipe >> were right. Have a good saturday evening. > > > Pandora, > > OOH!!! Nice!!! > > Thanks, > > Andy Thanks Andy , I promise you to work on this recipe because it intrigues me -- Kisses Pandora |
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Apiary of today: a thanks'ing without turkey
On Sat, 25 Nov 2006 17:19:53 +0100, "Pandora" >
wrote: >For my beloved friend a salted cake filled with ham, porcini mushrooms and >toma cheese: > >http://img175.imageshack.us/img175/9...pallinabb4.jpg > >In ITaly this salted cake is called "Danubio" ( I don't know why) ; I have >found the recipe on Internet . But I must work a little before giving you >the recipe. Not all the things I have found on this recipe were right. >Have a good saturday evening. OMG! This looks fabulous. You MUST post this when you've perfected it!!! Pandora, how far are you from Trento? I have friends who live there :-) TammyM |
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Apiary of today: a thanks'ing without turkey
"TammyM" > ha scritto nel messaggio ... > On Sat, 25 Nov 2006 17:19:53 +0100, "Pandora" > > wrote: > >>For my beloved friend a salted cake filled with ham, porcini mushrooms >>and >>toma cheese: >> >>http://img175.imageshack.us/img175/9...pallinabb4.jpg >> >>In ITaly this salted cake is called "Danubio" ( I don't know why) ; I have >>found the recipe on Internet . But I must work a little before giving you >>the recipe. Not all the things I have found on this recipe were right. >>Have a good saturday evening. > > OMG! This looks fabulous. You MUST post this when you've perfected > it!!! Yes! You can be sure! I must perfect it. Over all, more salt and a more large pan in order to make smaller little balls > > Pandora, how far are you from Trento? I have friends who live there Uhhhhh! It's a bit far from here (I think about 300-400 km). Are they italian? Or are they american friends of yours? -- Kisses Pandora |
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Apiary of today: a thanks'ing without turkey
On Sat, 25 Nov 2006 18:43:23 +0100, "Pandora" >
wrote: > >"TammyM" > ha scritto nel messaggio ... >> On Sat, 25 Nov 2006 17:19:53 +0100, "Pandora" > >> wrote: >> >>>For my beloved friend a salted cake filled with ham, porcini mushrooms >>>and >>>toma cheese: >>> >>>http://img175.imageshack.us/img175/9...pallinabb4.jpg >>> >>>In ITaly this salted cake is called "Danubio" ( I don't know why) ; I have >>>found the recipe on Internet . But I must work a little before giving you >>>the recipe. Not all the things I have found on this recipe were right. >>>Have a good saturday evening. >> >> OMG! This looks fabulous. You MUST post this when you've perfected >> it!!! > >Yes! You can be sure! I must perfect it. Over all, more salt and a more >large pan in order to make smaller little balls >> >> Pandora, how far are you from Trento? I have friends who live there > >Uhhhhh! It's a bit far from here (I think about 300-400 km). Are they >italian? Or are they american friends of yours? They are American. Monica has Italian citizenship via her father. 300-400 km to a Californian is nothing. As Bill Bryson said in "Notes from a Small Island", "A Californian will drive two hours for a taco." :-) TammyM |
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Apiary of today: a thanks'ing without turkey
"TammyM" > ha scritto nel messaggio ... > On Sat, 25 Nov 2006 18:43:23 +0100, "Pandora" > > wrote: > >> >>"TammyM" > ha scritto nel messaggio ... >>> On Sat, 25 Nov 2006 17:19:53 +0100, "Pandora" > >>> wrote: >>> >>>>For my beloved friend a salted cake filled with ham, porcini mushrooms >>>>and >>>>toma cheese: >>>> >>>>http://img175.imageshack.us/img175/9...pallinabb4.jpg >>>> >>>>In ITaly this salted cake is called "Danubio" ( I don't know why) ; I >>>>have >>>>found the recipe on Internet . But I must work a little before giving >>>>you >>>>the recipe. Not all the things I have found on this recipe were right. >>>>Have a good saturday evening. >>> >>> OMG! This looks fabulous. You MUST post this when you've perfected >>> it!!! >> >>Yes! You can be sure! I must perfect it. Over all, more salt and a more >>large pan in order to make smaller little balls >>> >>> Pandora, how far are you from Trento? I have friends who live there >> >>Uhhhhh! It's a bit far from here (I think about 300-400 km). Are they >>italian? Or are they american friends of yours? > > They are American. Monica has Italian citizenship via her father. > 300-400 km to a Californian is nothing. As Bill Bryson said in "Notes > from a Small Island", "A Californian will drive two hours for a taco." > :-) > > TammyM ROOOTFLLL! I knew that! I didn't want to tell you for this reason))))!!!!!! But now I make you laugh: my boyfriend for a Makdonald's burger would make 500 km DDDDDDDDDDDDDDDDDDDDDDDDD |
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Apiary of today: a thanks'ing without turkey
I HATE YOU! I hate you so much because that looks so good and you are
not here to make it for me. Wow, that and a good cup of coffee! Life! Good job! Dickie |
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Apiary of today: a thanks'ing without turkey
"Dickie Peters" > ha scritto nel messaggio ... >I HATE YOU! I hate you so much because that looks so good and you are > not here to make it for me. Wow, that and a good cup of coffee! Life! > > Good job! > Dickie ROOOTFL! I LOVE YOU because you tell me this. Next time I will try to be with you when I 'll make it -- Kisses Pandora |
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Apiary of today: a thanks'ing without turkey
On Sat, 25 Nov 2006 17:19:53 +0100, "Pandora" >
wrote: >For my beloved friend a salted cake filled with ham, porcini mushrooms and >toma cheese: > >http://img175.imageshack.us/img175/9...pallinabb4.jpg Wow, that's *beautiful*, Pandora! I'm so glad you're back here. Serene -- "I can't decide if I feel more like four ten-year-olds or ten four-year-olds." Laurie Anderson , on turning 40. http://serenejournal.livejournal.com |
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Apiary of today: a thanks'ing without turkey
Thank you Serene.
I enjoy to see you again -- Kisses Pandora ---------------------------- "Serene" > ha scritto nel messaggio ... > On Sat, 25 Nov 2006 17:19:53 +0100, "Pandora" > > wrote: > >>For my beloved friend a salted cake filled with ham, porcini mushrooms >>and >>toma cheese: >> >>http://img175.imageshack.us/img175/9...pallinabb4.jpg > > Wow, that's *beautiful*, Pandora! I'm so glad you're back here. > > Serene > -- > "I can't decide if I feel more like four ten-year-olds or ten > four-year-olds." Laurie Anderson , on turning 40. > > http://serenejournal.livejournal.com |
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Apiary of today: a thanks'ing without turkey
Have you got a recipe for us yet? Now that I've seen the picture, I KNOW it's something I would like and could make. welcome back - you were gone way too long! -- See return address to reply by email |
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