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| General Cooking (rec.food.cooking) For general food and cooking discussion. Foods of all kinds, food procurement, cooking methods and techniques, eating, etc. |
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22-11-2006, 05:29 PM
posted to rec.food.cooking
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Chocolate booze recipe
I made this last night after discovering the recipe last year- I don't
have it with me, so I can't give proper credit, but it is from a guy who has a chocolate shop in St. Louis, I think. This is totally decadent- perfect for the holidays! Heat to boiling: 1/2 cup corn syrup 1/4 cup water Add: 4 oz chopped bittersweet chocolate 1 tsp vanilla Set aside to cool for 5 minutes Mix together 1 cup half & half 1/2 cup heavy cream I can sweetened condensed milk 1 cup bourbon ( you can use vodka for a neutral flavor) Mix in chocolate mixture, put in a bottle, and refridgerate overnight. The recipe said to do it in a blender, but I jusk whisked it together in a big pitcher. Enjoy! 
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22-11-2006, 05:44 PM
posted to rec.food.cooking
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Chocolate booze recipe
One time on Usenet, "merryb" said:
I made this last night after discovering the recipe last year- I don't have it with me, so I can't give proper credit, but it is from a guy who has a chocolate shop in St. Louis, I think. This is totally decadent- perfect for the holidays! snip recipe Filed under "must try", thanks Merry... :-) -- "Little Malice" is Jani in WA ~ mom, Trollop, novice cook ~
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