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| General Cooking (rec.food.cooking) For general food and cooking discussion. Foods of all kinds, food procurement, cooking methods and techniques, eating, etc. |
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31-10-2006, 11:49 PM
posted to rec.food.cooking
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Anyone tried Emu Apple Jelly?
Folks,
Tried Emu Apple Jelly for the first time the other day. Consistency of thick honey, and about as sweet, but tastes like you'd added a small amount of sweet citrus juice & maybe rosewater to honey. About the colour of a pale Rose wine. VERY nice on toast, as well as a condiment with roast meats. I'm going to hunt up the maker (distant cousin) to see if I can order a few more jars... Lilly-pilly jelly is similar, but I found this a bit nicer/stronger flavoured. ----------------- Cheers, Rod.....Out Back ================================================== For a selection of my pics from the past 12 months, visit the web site below: http://www.flickr.com/photos/rod_outback/ 
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