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Default Gawd... Musings


Michael "Dog3" Lonergan wrote:
> I was just thinking about my culinary background (Steven has the rump roast
> in the oven at 250 degrees). There isn't one. When growing up we had a
> nanny that brought mac 'n cheese to new heights of culinary delight.
> Mother could not, still can not, cook. With her it was either deli or
> dinner out. Mom's best dish is chicken and noodles and damned they are
> good. When I got to college the cafeteria was a gold mine. I discovered
> balsamic vinegar there. I learned to cook all by myself. I'm not
> complaining and Kraft mac 'n cheese still has a place in my heart.
>
> I will say this. Life at home showed me how to dine out in style. I could
> not cook worth a damned but knew how to tip
>
> Michael
>
> --
> " All I've ever wanted was an honest week's pay for an honest day's work."
>
> -Steve Martin

Didn't someone just say that you can't learn to cook- that it's
something you are born with? You're probably just going thru the
motions, and not really cooking. And NO pictures allowed!!

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